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St John's is the capital city of Antigua and Barbuda, located on the northwest coast of the island of Antigua. The official currency used in St John's is the Eastern Caribbean Dollar (XCD). The city is known for its vibrant markets, colonial architecture, and beautiful beaches. Visitors can explore historic sites such as the Cathedral of St. John the Divine and Fort James. The local cuisine in St John's is a mix of African, Caribbean, and European influences, with dishes like saltfish and fungi being popular choices.
The best time to visit St John's is during the dry season, which runs from December to April. This period offers sunny weather with little to no rainfall, making it ideal for outdoor activities and beach days. However, the peak tourist season falls between December and March, so expect higher prices and larger crowds during this time. If you prefer a quieter experience, consider visiting during the shoulder seasons of May to June or November. The rainy season in St John's typically occurs from July to October, with increased humidity and occasional tropical storms.
Getting around St John's is relatively easy, with options including taxis, rental cars, and public buses. Taxis are readily available and can be found at designated stands or hailed on the street. Rental cars are a convenient way to explore the island at your own pace, but be prepared to drive on the left side of the road. Public buses are a budget-friendly option for getting around St John's and other parts of Antigua, with routes connecting major attractions and towns.
When visiting St John's, be sure to pack sunscreen and insect repellent, as the sun can be strong and mosquitoes are prevalent. It's also a good idea to carry cash in small denominations for purchases at local markets and vendors. English is the official language spoken in St John's, so communication should not be a barrier for most visitors. Remember to respect the local customs and traditions, such as dressing modestly when visiting religious sites. Lastly, don't forget to try the local rum punch, a popular drink in Antigua and Barbuda.