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Making Kimchi at a Country Farm near Busan for the Month of November

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周六
11月9日
周日
11月10日
周六
11月16日
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十一月份在釜山附近的乡村农场制作泡菜

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下一个可用时间: 11月9日周六

USD 208.17

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部分信息以其原始语言显示。

Highlights

Guest will visit a farm in Korea and have a chance to make kimchi, a traditional Korean food, and taste homemade kimchi.
There will be an opportunity to understand the kimchi-making culture that several people enjoy together , that are recorded as UNESCO's intangible heritage of humanity.

Itinerary

  • Jinyeong-eup

    Take the train for about an hour to a farm located in the suburbs. The guest will make kimchi from 11 a.m. The farm will serve salted cabbage and kimchi sauce. Depending on the quantity of kimchi, it takes about 60 to 90 minutes to make kimchi. After making kimchi, guest will enjoy delicious lunch with kimchi guest just made and steamed pork. After lunch, look around the wetland area and see migratory birds. Guest will leave the countryside by train at 3 p.m. and arrive at Bujeon Station near Seomyeon at 4 p.m. to finish the schedule.

What's included

INCLUDED

Various consumables will be provided to make kimchi. Sanitary hat, sanitary gloves, apron and kimchi container
Air-conditioned vehicle
Provide raw oysters according to the participants' taste.
Kimchi and steamed pork

NOT INCLUDED

Alcoholic Beverages
Private expense and domestic traveler's insurance

Additional information

Must Know
Good To Know
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health

Location

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