新加坡终极美食之旅 in 新加坡

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新加坡终极美食之旅

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周四
7月11日
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7月18日
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新加坡:终极美食之旅

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下一个可用时间: 7月11日周四

USD 68.22

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部分信息以其原始语言显示。

Highlights

Embark on the Ultimate Food Journey, a cultural exploration of Singapore's beloved wet markets and hawker stalls. Delve into the origins and heritage of iconic local staples like belachan, roti prata, and more. The tour kicks off with a visit to a hawker centre to sample the best local dishes. Then, immerse yourself in a local wet market to discover the ingredients used in signature Singaporean cuisine. Next, gain behind-the-scenes insights into the local food industry with visits to two family-run factories. Cap off the experience with a hands-on popiah-rolling lunch session and indulge in the famous putu piring at a beloved local stall.

Learn about Singapore's rich and diverse food culture, from Chinese tea traditions to the differences between north and south Indian cuisine
Follow your tastebuds around hawker centers, sampling the fantastic food and learning the history and heritage of each dish
Take advantage of excellent photo moments with Singapore's iconic landmarks as your backdrop and take part in a do-it-yourself popiah rolling session

What's included

INCLUDED

Professional tour guide
Hands-on popiah (local crepe) rolling experience
Food Sampling
Insider access to behind the scenes of a food factory

NOT INCLUDED

Any other personal expenses
Gratuities and Tips

Additional information

Must Know
This tour is not wheelchair accessible
Tour will only commence with a minimum of 4 participants. If it’s canceled, you’ll be offered a different date/experience or a full refund
Pre Purchase
Usage
Arrive at the meeting point at least 10 minutes before your scheduled departure time
Show your smartphone ticket to the guide at the meeting point, Geyland Serai Market, Taxi stand in front of Joo Chiat Complex
Good To Know
Skip The Line: Yes
Guide Languages: Chinese, English
Advance Arrival Time: 0:10:00
Itinerary:
Geylang Serai Market Walkabout: What is the difference between a wet market and a supermarket? What are the different types of places locals go for food? Learn how locals order food too
Food Sampling at Singapore’s Local Hawker
Try Gado-Gado, Putu Piring, local Kueh Kuehs, and other desserts
Curry Puff (Behind the Scenes): Take a look at how a curry puff is made and learn about the many different types of curry puffs and flavors that Singaporeans eat
Hands-on Popiah Roll: What is a popiah? Experience everything homemade from the thin and traditional popiah skin, to the chili and sweet sauce, etc. Have a hand at rolling your own Popiah and have it for lunch!

Location

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