In this experience, you will be able to help the local cooker to cook these dishes step by step to get to know the secret of their ingredients and how to make them. Participants will be picked up from their hotels or hostels by Aqabawi staff . Participants will be welcomed by an Arabian coffee and be briefed about the Aqabawi Sayadia and Bokhari dishes. Participants will wear gloves and an apron to set up the kitchen and start the experience. The local chef will guide and lead the process of making the Sayadia or Bokhari for the participants. Participants will enjoy the experience of making the dish step by step. After the final product is made the participants will enjoy eating the food that was made by themselves. Participants will enjoy tasting herbs tea with the local chef family.