Guests in the same group must order the same package.
Our store does not accept reservations and admission for children under 18 years old. If there are children under 18 years old on site, no service or refund will be provided. Please note.
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reflect the actual information, please take this into consideration before
booking.
ーRestaurant introductionー
"Mushan" opened in 2017. It only took one year to become a Michelin-starred
restaurant. It has been recognized by many gourmets and has an unlimited
future. Chef Yoshiro Kiyama has served as the head chef at the famous kaiseki
restaurant "Kodaiji Wakyuden" for about 10 years. He has superb skills and is
a rare and talented person among the younger generation. The restaurant is
located on the first floor of a high-end apartment. It looks like an ordinary
restaurant, but it is something special once you enter. The warm-toned wooden
decoration is calm and atmospheric, giving guests a sense of peace and
security. There are 9 bar seats, 7 L-shaped bar seats and 1 private room to
meet the different needs of guests. The most commendable thing about Mushan is
"water". We specially dug a well for the restaurant and use pure natural water
for all dishes. The cooking process of kaiseki cuisine relies heavily on
dashi. The dashi is boiled with good quality water. The rich aroma of bonito
will also reveal a hint of sweetness, which instantly enhances the taste of
the dish.
ーPackage introductionー
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store shall prevail.
Kiyama