RAMEN and 2 types GYOZA (dumplings) Cooking Class in 大阪

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RAMEN and 2 types GYOZA (dumplings) Cooking Class

下一个可选日期
今天
7月6日
周二
7月9日
周三
7月10日
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最畅销

拉面和 2 种饺子烹饪课

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下一个可用时间: 今天, 7月6日

USD 66.31

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部分信息以其原始语言显示。

Highlights

You'll get a hands-on training from a qualified instructor.
You'll master how to make ramen from scratch. Also two different types of gyoza.
You'll learn unique cooking techniques that can easily be repeated at home.
Vegetarians are welcome. Let us know in advance if you have any dietary restrictions.

Itinerary

  • 1-chōme-17-20 Kitahorie

    Special experience of making Ramen and Gyoza (dumplings) Ramen and Gyoza are the best combination. However, the cooking method is completely different. In this class, you make Ramen from scratch. You also learn how to cook two types of Gyoza. Let's complete your own delicious ramen and Gyoza! 1. Salt Ramen with Chicken Toppings: chicken, green onion, sweet corn, seaweed 2.Round shaped Pork Gyoza (3) Filling: pork, cabbage and other vegetables 3.Rectangular shaped Vegetables Gyoza (2) Filling: Mushrooms, cabbage and other vegetables Served with dessert *The ingredients may change depending on the season

What's included

INCLUDED

Green tea
Seasonal dessert
All kitchen utensils
Printed recipe
All the ingredients for Lunch/Dinner

Additional information

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Location

提供商

Sakura Cook

每次预订时每 S$1 赚取 3 里程

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