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TSS Earnslaw Cruise and Walter Peak Gourmet BBQ Dining
下一个可选日期
周三
11月13日
周五
11月15日
周六
11月16日
可用选项
最畅销
BBQ自助午餐和游船
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下一个可用时间: 11月13日周三
从
USD 117.35
部分信息以其原始语言显示。
Highlights
Enhance your TSS Earnslaw cruise and Walter Peak High Country Farm experience. Enjoy a barbecue-style buffet lunch or dinner at the Colonel's Homestead in the farm's beautiful lakeside gardens. After your TSS Earnslaw cruise, relax on the lakeside terrace. Enjoy the views while your chef grills a delectable selection of dishes.
Enjoy salads, crusty bread, market fish, seafood and a range of meats for the outdoor grill. Try the Cardrona lamb, spiced chicken, pork shoulder, local Zamora sausages and Southland beef. For plant-based options, there are fresh salads, roast vegetables and a vegetarian dish of the day. Don't forget to save room for dessert. The sweets selection includes chocolate mousse, cakes, ice cream, fruit and cheese platters.
After indulging in this delicious feast, take part in a walking tour of the farmland. Meet the animals and explore the extensive lakeside gardens. It's a deliciously wholesome day in this lovely region near Queenstown!
Enjoy salads, crusty bread, market fish, seafood and a range of meats for the outdoor grill. Try the Cardrona lamb, spiced chicken, pork shoulder, local Zamora sausages and Southland beef. For plant-based options, there are fresh salads, roast vegetables and a vegetarian dish of the day. Don't forget to save room for dessert. The sweets selection includes chocolate mousse, cakes, ice cream, fruit and cheese platters.
After indulging in this delicious feast, take part in a walking tour of the farmland. Meet the animals and explore the extensive lakeside gardens. It's a deliciously wholesome day in this lovely region near Queenstown!
Immerse yourself in the spectacular alpine scenery of Queenstown.
Cruise on the iconic vintage steamship of Queenstown.
Enjoy expert commentary providing insights into the region.
Indulge in gourmet buffet BBQ dining at Colonel's Homestead.
Delight in a return cruise across the stunning Lake Wakatipu.
Seize the opportunity to wander through the award-winning gardens.
What's included
INCLUDED
Return scenic cruise from Queenstown aboard the TSS Earnslaw to Walter Peak High Country Farm
Delicious gourmet BBQ Buffet at the Colonel's Homestead
Guided walking tour of the farmyard
Feed sheep, deer and alpacas
Customer reviews
评价概览
由 AI 提供支持The TSS Earnslaw Cruise and Walter Peak Gourmet BBQ Dining experience is highly recommended for its picturesque views, delicious BBQ buffet, and entertaining farm show. Customers praise the smooth sailing, friendly staff, and exceptional service, especially accommodating dietary needs. Overall, it's a well-organized, enjoyable outing for families and individuals alike.
Additional information
Operating Hours
Monday - Sunday
Good To Know
Sample Menu
Please note this menu is indicative and subject to change.
BBQ Lunch Menu
Bread rolls, fresh salads, vegetarian tart, herb-crusted butternut squash, buttered potatoes and other seasonal vegetables.
Breads
Foccacia, rosemary and flaky sea salt; White sourdough baguette; Rye and caraway seed bread.
Salads and Entree
Baby spinach, lentils, hazelnut, fennel, spicy blueberries, feta cheese, French dressing; Heirloom tomato, salted watermelon, cucumber, spring onion, basil; Green beans, golden raisins, pickled shallots, almonds, goat cheese, sherry vinegar & maple dressing; Pea, snow pea, lettuce, cured bacon lardons, mint leaves, bread croutons, green goddess dressing; New season potato, chargrilled slender stem broccolini, garden herbs, lemon confit, grain mustard vinaigrette; Organic quinoa, roasted courgette, red capsicum, sultana, pistachio, spring onion, cinnamon, lemon dressing; Farfalle pasta, basil pesto, walnuts, edamame beans, roasted butternut squash, pumpkin seeds, semi dried tomatoes, smoked cheddar cheesel; Tony-the-rocket-man mix leaves salad.
Antipasto Selection
Spicy marinated mixed olives, semi dried tomatoes, artichoke in sunflower oil & herbs, pickled green pimento chili, roasted red capsicum.
Outdoor Grill
Includes spiced chicken, shoulder of pork, Cardona lamb, local Zamora sausage and Southland beef.
Selection of Desserts
Includes chocolate mousse, cakes, ice cream and fruit.
New Zealand Cheese Board
Enjoy luxurious cheese platters featuring delicious NZ cheeses.
Freshly Brewed Coffee and Tea
Need a perk me up? Indulge in a delightful cuppa or a hot cup of freshly steeped tea.
Gourmet International Selection
The BBQ is adapted to suit the differing nationalities by the Walter Peak chef, i.e. accompanying baked potatoes, Asian vegetables, noodles, or rice option.
BBQ Dinner
Includes all of the above, PLUS fresh market fish and a wide selection of seafood.
Additional Dessert Options
Walter Peak sticky date pudding, vanilla cheesecake with freeze dried raspberry crumble, red fruits gel, ice cream, sorbet, Callebaut dark chocolate mousse, lemon tart, seasonal red berries, coffee bavaroise and sabayon cream, Walter Peak pavlova, lemon curd, bitter orange cake, classic crème brulee.
Subject to seasonal changes.
Please note this menu is indicative and subject to change.
BBQ Lunch Menu
Bread rolls, fresh salads, vegetarian tart, herb-crusted butternut squash, buttered potatoes and other seasonal vegetables.
Breads
Foccacia, rosemary and flaky sea salt; White sourdough baguette; Rye and caraway seed bread.
Salads and Entree
Baby spinach, lentils, hazelnut, fennel, spicy blueberries, feta cheese, French dressing; Heirloom tomato, salted watermelon, cucumber, spring onion, basil; Green beans, golden raisins, pickled shallots, almonds, goat cheese, sherry vinegar & maple dressing; Pea, snow pea, lettuce, cured bacon lardons, mint leaves, bread croutons, green goddess dressing; New season potato, chargrilled slender stem broccolini, garden herbs, lemon confit, grain mustard vinaigrette; Organic quinoa, roasted courgette, red capsicum, sultana, pistachio, spring onion, cinnamon, lemon dressing; Farfalle pasta, basil pesto, walnuts, edamame beans, roasted butternut squash, pumpkin seeds, semi dried tomatoes, smoked cheddar cheesel; Tony-the-rocket-man mix leaves salad.
Antipasto Selection
Spicy marinated mixed olives, semi dried tomatoes, artichoke in sunflower oil & herbs, pickled green pimento chili, roasted red capsicum.
Outdoor Grill
Includes spiced chicken, shoulder of pork, Cardona lamb, local Zamora sausage and Southland beef.
Selection of Desserts
Includes chocolate mousse, cakes, ice cream and fruit.
New Zealand Cheese Board
Enjoy luxurious cheese platters featuring delicious NZ cheeses.
Freshly Brewed Coffee and Tea
Need a perk me up? Indulge in a delightful cuppa or a hot cup of freshly steeped tea.
Gourmet International Selection
The BBQ is adapted to suit the differing nationalities by the Walter Peak chef, i.e. accompanying baked potatoes, Asian vegetables, noodles, or rice option.
BBQ Dinner
Includes all of the above, PLUS fresh market fish and a wide selection of seafood.
Additional Dessert Options
Walter Peak sticky date pudding, vanilla cheesecake with freeze dried raspberry crumble, red fruits gel, ice cream, sorbet, Callebaut dark chocolate mousse, lemon tart, seasonal red berries, coffee bavaroise and sabayon cream, Walter Peak pavlova, lemon curd, bitter orange cake, classic crème brulee.
Subject to seasonal changes.
On Christmas Day (25th December), the BBQ Lunch option will be replaced with a special Christmas menu and a glass of sparkling wine with a midday departure only. There is no farm demonstration on this day.
Booking Confirmation
Your booking will be confirmed by the provider instantly.
Refund/Cancellation Policy
A full refund will be processed if cancelled at least 48 hours before date of selection. No refund will be processed if cancelled less than 48 hours before the date of selection.
Redemption Notes
Show mobile or printed voucher to the staff before commencing the activity.
Ticket Validity
Upon booking confirmation, this ticket is valid on the date of selection only.
Location
Address
Earnslaw Visitor Centre, Steamer Wharf, Queenstown
提供商
RealNZ
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