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'Scotland meets Sardinia' - 8-course Dinner in Leith, Edinburgh

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Scotland meets Sardinia: 8-course Dinner with Professional Chef

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CNY 829

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部分信息以其原始语言显示。

Highlights

Sardinian Chef Luisa Dore, who has years of Michelin restaurant experience, invites you to her beautiful home in the buzzing port district of Leith, Edinburgh. In the relaxed setting of the chef's Edinburgh home, dine on an array of Italian canapés, followed by an 8-course tasting menu inspired by her family's Sardinian cooking traditions and recipes.


In the perfect setting for a true supper club experience, hear about the places and cultures that influenced Luisa's dishes and recipes.


Guests are welcome to BYOB. (Bring your own drinks)

Itinerary

  • EH6 6JL

    Hailing from the Italian island of Sardinia, your host Luisa has spent some 18 years working in hospitality; moving to Edinburgh three years ago after managing Michelin Star restaurants in England. Having always dreamed of opening her own restaurant, the supper club trend realised a more affordable option for Luisa - starting ‘Scotland Meets Sardinia’ in her home two year ago.

What's included

INCLUDED

8-course Tasting Menu + Canapés
Meals can be adapted for dietary preferences
Drinks (Tea, Water)
Dishes inspired by the host's family recipes using the best British and Scottish produce
Located in Leith, a buzzing port district
See sample menu below - ingredients are subject to market availability and seasonality
Guests can BYOB

Customer reviews

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Additional information

Must Know
Mobile or paper ticket accepted
Good To Know
Suitable for all physical fitness levels
⚠️THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)

Location

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