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1 Hour cyclo + 3 hour cooking class
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周六
11月23日
周日
11月24日
周一
11月25日
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1 Hour cyclo + 3 hour cooking class
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下一个可用时间: 11月23日周六
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CNY 349
部分信息以其原始语言显示。
Highlights
• ITINERARY :
1) Picking up from your accommodation
2) Welcoming at our restaurant
- Discussing to choose 3 dishes in the menu of 6 dishes to cook
- Attending a brief description about Vietnamese Cuisine, and agenda for the whole program.
3) Market visiting :
- You are taught to choose/buy good food for your cooking class
- Opportunity to take photos of local market
4) Starting to cook
5) Enjoying your results
6) Dropping off back to your accommodation
Itinerary
COOKING CLASS 49$ (3 DISHES)
( GROUP CLASS AT 8 A.M OR 2 P.M)
• ITINERARY :
• Picking up from your accommodation
• Welcoming at our restaurant
• Discussing to choose 3 dishes in the menu to cook
• Attending a brief description about Vietnamese Cuisine, and agenda for the whole program.
• Market visiting :
• You are taught to choose/buy good food for your cooking class
• Opportunity to take photos of local market
• Starting to cook
• Enjoying your results
• Dropping off back to your accommodation
• MENU : ( AT OUR COOKING CLASS, PLEASE DISCUSS WITH THE OTHER PEOPLE JOINING THAT DAY TO PICK UP 1 MAIN DISH + 1 SUB DISH+ 1 SUGGESTED DISHED BY OUR CHEF IN THE MENU BELOW)
----MAIN DISHES -------
• Beef/chicken noodle soup. (Phở bò/gà)
• Vietnamese traditional Grilled pork served with noodle and herbals
( Bún chả)
• Fried spring rolls. (Nem rán)
• Stir-fried chicken with lemon grass (Gà xào xả ớt)
--------- SUB DISHES ------
• Morning glory salad with beef (Rau muống xào thịt bò )
• Papaya/green mango with beef and pork salad.(Nộm đu đủ/ xoài xanh với bò/lợn)
• Banana flower with chicken salad. (Nộm gà+ hoa chuối)
• Stir-fried vegetable with mush room ( Cải chip xào nấm)
• NOTES:
• Free of charge for children under 4 years old
• 50 % rate of adult for children from 4-6 years old
• 75% rate of adult for children from 7-9 years old
• 100 % charge for Children from 10 years old and over
( GROUP CLASS AT 8 A.M OR 2 P.M)
• ITINERARY :
• Picking up from your accommodation
• Welcoming at our restaurant
• Discussing to choose 3 dishes in the menu to cook
• Attending a brief description about Vietnamese Cuisine, and agenda for the whole program.
• Market visiting :
• You are taught to choose/buy good food for your cooking class
• Opportunity to take photos of local market
• Starting to cook
• Enjoying your results
• Dropping off back to your accommodation
• MENU : ( AT OUR COOKING CLASS, PLEASE DISCUSS WITH THE OTHER PEOPLE JOINING THAT DAY TO PICK UP 1 MAIN DISH + 1 SUB DISH+ 1 SUGGESTED DISHED BY OUR CHEF IN THE MENU BELOW)
----MAIN DISHES -------
• Beef/chicken noodle soup. (Phở bò/gà)
• Vietnamese traditional Grilled pork served with noodle and herbals
( Bún chả)
• Fried spring rolls. (Nem rán)
• Stir-fried chicken with lemon grass (Gà xào xả ớt)
--------- SUB DISHES ------
• Morning glory salad with beef (Rau muống xào thịt bò )
• Papaya/green mango with beef and pork salad.(Nộm đu đủ/ xoài xanh với bò/lợn)
• Banana flower with chicken salad. (Nộm gà+ hoa chuối)
• Stir-fried vegetable with mush room ( Cải chip xào nấm)
• NOTES:
• Free of charge for children under 4 years old
• 50 % rate of adult for children from 4-6 years old
• 75% rate of adult for children from 7-9 years old
• 100 % charge for Children from 10 years old and over
What's included
INCLUDED
Local guide
Bottled water
Coffee and/or Tea
All activities
Hotel pickup and drop-off (If you stay in Hanoi Old Quarter
NOT INCLUDED
Drinks except welcome drink
Additional information
Must Know
Mobile or paper ticket accepted
Good To Know
Dress code is smart casual
A minimum of 8 people per booking is required
Location
Address
139 P. Hàng Bông, Street, Old quarter, Hà Nội, Vietnam
提供商
Vietnam Daily Trips