Food Guides: The 7 Best Wagyu Beef Restaurants in Osaka

Enter Wagyu Beef Paradise

Osaka, a city pulsating with energy and renowned for its infectious 'eat until you fall over' spirit is a true paradise for food. It is in fact called 'Japan's Kitchen'!

The city is also known for dazzling neon-lit streets lined with food stalls and little hole-in-the-wall restaurants. However, it is beyond those dazzling neon lights and lively street food stalls that Osaka boasts a serious reputation for deliciously juicy and tender, melt-in-your-mouth Wagyu beef.

The exquisitely marbled meat, a national treasure of Japan, is prepared to perfection in countless restaurants across the city. It can be overwhelming to choose from the dozens of beef speciality restaurants. Enter, this unique guide!

This guide is your key to unlocking Osaka's Wagyu beef heaven and will introduce you to the best restaurants where you can relish this culinary masterpiece. Are you hungry already?

1. Yakiniku WATAMI

Yakiniku WATAMI is a yakiniku restaurant where you can enjoy Japanese-style yakiniku in state-of-the-art facilities. They have a variety of over 100 items including high-quality Japanese beef and izakaya menus. In addition to an extensive alcohol menu, they also have a soft drink bar.

Here, you can enjoy a special course that allows you to eat as much as you like of A4 or higher ranked Kuroge Wagyu beef ribs and loin from Kagoshima Prefecture, as well as the very popular beef tongue.

This yakiniku buffet offers not only yakiniku items but also side dishes, appetizers, cold noodles, bibimbap, desserts, and more available for 90 minutes of all-you-can-eat dining. In addition, more than 10 kinds of juices and coffees are always available at the soft drink bar.

Address: Japan, 〒542-0075 Osaka, Chuo Ward, Nanbasennichimae, 12−30 難波長和ビル 3F (Map)

Timings: Mon-Sun: 11am to 12am

Price: $$

2. Shabushabu Mannoya LUCUA Osaka

If you are craving a shabushabu experience in Osaka, look no further than Mannoya Lucua. They specialise in personal hot pots featuring melt-in-your-mouth, quality-controlled meats. And guess what? Wagyu beef is their signature style.

You can also try their unique Nangoku Sweet Pork that's fed with pineapples and sea weed or explore their over 15 seasonal vegetables. Mannoya, with their roots in meat wholesaling, offers a curated selection and unique sauces like "Extreme Sesame" and "Extreme Yuzu Vinegar" to elevate your hotpot experience.

Address: Japan, 〒530-0001 Osaka, Kita Ward, Umeda, 3 Chome−1−3 ルクア 地下 2階 (Map)

Timings: Mon-Sun: 11am to 11pm

Price: $$$

3. Harijyu Dotombori Grill

Step back in time, a 100 years back to be precise,and savour a taste of tradition at Harijyu Dotombori Grill. This historic hotpot restaurant, nestled in the heart of Osaka's glitzy, shiny, dazzling Dotonbori district, has been serving up the juiciest Japanese Wagyu Black Beef Sukiyaki for over 100 years.

Here, you'll experience the legacy of Harijyu with every perfectly cooked bite of their premium beef, simmered in a secret sukiyaki broth. It is a culinary adventure that promises to tantalise your taste buds and transport you to a bygone era.

Address: 1 Chome-9-17 Dotonbori, Chuo Ward, Osaka, 542-0071, Japan (Map)

Timings: Wed-Mon: 11:30am to 8:30pm; Tuesdays closed

Price: $$$

4. Yakiniku Manno Horumonten

Craving the ultimate Wagyu BBQ experience? Yakiniku Manno Horumonten is your place to go! It takes you on a sizzling culinary adventure. Founded by a meat wholesaler, this restaurant boasts the freshest cuts of Japanese Wagyu.

Here, you can get ready to savour the art of barbecue with their premium Wagyu that is sure to satisfy your taste buds and let you appreciate their reputation as a top spot in Osaka's dining scene.

Address: Japan, 〒543-0043 Osaka, Tennoji Ward, Kokubucho, 21−40 ガード下番号58 60 (Map)

Timings: Mon-Fri: 11:30am to 2:30pm; 5pm to 10pm

Sat-Sun: 11:30am to 2:30pm; 4:30pm to 10pm

Price: $$$

5. Koshitsu Wagyu Yakiniku Gin Namba Branch

Indulge your carnivorous cravings at Koshitsu Wagyu Yakiniku Gin Namba Branch in Osaka! Feast on the exquisite Wagyu and Kobe beef, renowned for its premium quality, flavourful fat, stunning marbling, and melt-in-your-mouth texture. Don't miss the chance to savour this culinary delight – a must-try experience for meat enthusiasts in Osaka.

Address: Japan, 〒542-0076 Osaka, Chuo Ward, Namba, 1 Chome−8−16 難波HIPS10F (Map)

Timings: Mon-Sun: 5pm to 11pm

Price: $$$

6. Yakinikuya Daibokujo

Calling all carnivores! Yakinikuya Daibokujo is your all-you-can-eat BBQ dream come true. Pile your plate high with endless options of flavourful meats, including the show-stopping A5 Wagyu beef - so tender it practically melts in your mouth.

But the feast doesn't stop there! Explore a variety of delicious cuts alongside fresh veggies, crafting your own personalised BBQ masterpiece of a platter. Prepare for a sensory overload of deliciousness in Osaka.

Address: Japan, 〒542-0071 Osaka, Chuo Ward, Dotonbori, 1 Chome−6−15 コムラード・ドウトンビル 5F (Map)

Timings: Mon-Sun: 11am to 10:30pm

Price: $$

7. Miyazaki Ozaki Wagyu Beef Teppanyaki Experience at GIN Umeda Branch in Osaka

Osaka's Yakiniku Gin Namba Branch offers an unforgettable Japanese fine-dining experience you won't want to miss. This popular teppanyaki restaurant specialises in the incredibly rare Ozaki beef.

With only 30 cows raised each month, this exclusive breed boasts a unique flavour unlike any other. Treat yourself to the melt-in-your-mouth richness of Ozaki beef, expertly prepared on a sizzling teppanyaki grill. It's a once in a lifetime culinary adventure in the heart of Osaka city.

Address: Japan, 〒530-0001 Osaka, Kita Ward, Umeda, 2 Chome−2−2 ヒルトンプラザ・ウェスト 5F (Map)

Timings: Mon-Sun: 11am to 3pm; 5:30pm to 11pm

Price: $$$

(BONUS) Hachiko

Immerse yourself in the culinary delights of Hachiko, a Japanese restaurant nestled near Umeda in the heart of Osaka. Step into a world of Japanese-style interiors and treat yourself to an array of carefully selected seasonal catches and vegetables with their diverse range of delicious set meals. It is a dining experience that invites you to savour the flavours of the season in a cosy and welcoming ambience.

At this place, you can experience dining in a traditional Japanese restaurant that dates back to 1952. The comfortable dining environment provides private booths. What's more? Here you can savour the highest quality, rare fugu (blowfish), A5-grade Saga beef, and other exquisitely delicious dishes.

Address: 2 Chome-8-9 Sonezaki, Kita Ward, Osaka, 530-0057, Japan (Map)

Timings: Mon-Fri: 11:30am to 2pm; 4pm to 11pm

Sat: 11:30am to 11pm

Sun: 9am to 5pm

Price: $$

For the Best Wagyu Beef Ever!

It is more than evident that Osaka goes beyond dazzling lights and electrifying vibes. It is a city that feeds your soul (and not just your stomach) with incredible food.

From casual street eats to Michelin-worthy experiences, Osaka embodies the "live to eat" spirit. And what better way to embrace this spirit than indulging in the delicious, juicy and succulent perfection of Wagyu beef, literally a national treasure!

This guide will prove to be your map to Osaka's Wagyu wonderland, showcasing the finest restaurants where you can savour this delight. So, loosen your belt, grab this guide, and get ready for an unforgettable foodie adventure the next time you are in Osaka. Or does this call for a special foodie trip to Japan's Kitchen?

Commonly Asked Questions

Is Osaka known for Wagyu?

You can find many excellent Wagyu beef restaurants there including Kobe beef, a famous type of Wagyu.

Is food better in Kyoto or Osaka?

Both Kyoto and Osaka offer delicious food but in different styles. Kyoto is known for its refined, multi-course kaiseki meals, while Osaka is famous for its hearty and flavourful street food scene. It depends on your preference.

What is the best Wagyu in Japan?

There isn't a single "best" Wagyu in Japan, but the most famous are Kobe, Matsusaka, and Omi beef, each with slightly different flavour profiles.

Can we eat Kobe beef in Osaka?

Yes, you can definitely eat Kobe beef in Osaka. There are many restaurants in Osaka that serve Kobe beef, including high-end steakhouses and more casual teppanyaki restaurants.

Is food cheaper in Osaka or Tokyo?

Yes. In general, food is cheaper in Osaka compared to Tokyo, especially groceries and meals at casual restaurants.