[Hotel Dim Sum] Loong Yat Heen All-You-Can-Eat Dim Sum Brunch | The Kowloon Hotel - Photo 1 of 9
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[Hotel Dim Sum] Loong Yat Heen All-You-Can-Eat Dim Sum Brunch | The Kowloon Hotel

Ngày có sẵn tiếp theo
Hôm nay
8 thg 11
Th 7
9 thg 11
CN
10 thg 11
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Bán chạy nhất

Bữa trưa Dim Sum Ăn thả ga tại Loong Yat Heen (Thứ Hai–Thứ Sáu)

Xác nhận tức thì
Không hủy chỗ

Supply period: Monday to Friday 10:45 am to 12:45 noon (first round); and 1:15 pm to 3:15 pm (second round)


Gần nhất: Hôm nay, 8 thg 11

Từ

USD 38,47

Loong Yat Heen All-You-Can-Eat Dim Sum Dinner|Complimentary 1 glass of orange for each guest

Xác nhận tức thì
Không hủy chỗ

Dining period: Monday to Sunday 6:00pm - 8:00pm (1st round) ; 7:00pm - 9:00pm (2nd round) ; 8:00pm - 10:00pm (3rd round)


Gần nhất: Hôm nay, 8 thg 11

Từ

USD 48,51

Bữa trưa Dim Sum thỏa thích tại Loong Yat Heen (Thứ bảy, Chủ Nhật và ngày lễ)

Xác nhận tức thì
Không hủy chỗ

Dining Period: Saturday to Sunday and Public Holiday 10:45am –12:45pm(1st round) ; 1:15pm–3:15pm(2nd round)


Gần nhất: Th 7, 9 thg 11

Từ

USD 45,29

【Khuyến mãi Flash Sale kỷ niệm 8 năm|Mua 3 tặng 1 cho người lớn】Ăn thả ga Dim Sum|Ưu đãi độc quyền: Nước cam cho mỗi khách

Xác nhận tức thì
Không hủy chỗ

HKD$1108/group, HKD$277 per person (1 set includes 4 persons)


Dining Period:Mon - Fri 10:45am –12:45pm


Gần nhất: Hôm nay, 8 thg 11

Từ

USD 35,64

Đăng ký để bạn được giảm 10% cho 2 lần đặt chỗ đầu tiên

Một số thông tin được hiển thị bằng ngôn ngữ gốc.

Highlights

The all-time favourite “All-U-Can-Eat” Dim Sum Brunch has made its way with a
new series of “Innovative Spin”, showcasing dishes such as: Steamed Fresh
Shrimp Dumpling with Gold-leaf, Streamed Assorted Preserved Meat Bun, Deep-
fried Spinach and Wild Mushrooms Bean Curd Sheet Roll, Steamed Purple Rice and
Red Bean Paste Bun with Ten Years Dried Tangerine Peel and more. Experience
the authentic cuisine that continues to captivate diners with its extensive
selection of up to 49 delectable options. The brunch has received rave reviews
from our esteemed guests, making it a must-try culinary journey.


Recommended items include the signature Steamed Pork and Shrimp Dumpling with
Whole South Africa Abalone (Original Price HK$98 per piece), BBQ Spanish
Iberico Pork made in its own Siu Mei factory; Deep-fired Shrimp Toast with
Mayonnaise, Stir-fried Rice Roll with XO Chilli Sauce; and Pan-fried Bun with
Wagyu Beef in Barbecue Sauce.


To conclude your dim sum feast on a sweet note, make sure not to miss our
irresistible spread of desserts such as Mango Napoleon, Tiramisu, Blueberry
Cheesecakes and Mövenpick Ice-cream available at The Window Café’s dessert
bar*. Indulge in your favorite treats and savor the perfect finale to your
meal.

The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.


— How To Use —


  • Dining period for Brunch: Monday to Sunday and public holidays10:45am –12:45pm(1st round) ; 1:15pm–3:15pm(2nd round)


  • Dining period for Dinner: Monday to Sunday 6:00pm - 8:00pm (1st round) ; 7:00pm - 9:00pm (2nd round) ; 8:00pm - 10:00pm (3rd round)


  • Redemption period: Voucher must be redeemed on the day of purchase. Late redemption will not be accepted


  • Redemption location: 19-21 Nathan Road, Tsim Sha Tsui, 2/F, The Kowloon Hotel, Loong Yat Heen



The all-time favourite “All-U-Can-Eat” Dim Sum Brunch has made its way with a
new series of “Innovative Spin”, showcasing dishes such as: Steamed Fresh
Shrimp Dumpling with Gold-leaf, Streamed Assorted Preserved Meat Bun, Deep-
fried Spinach and Wild Mushrooms Bean Curd Sheet Roll, Steamed Purple Rice and
Red Bean Paste Bun with Ten Years Dried Tangerine Peel and more. Experience
the authentic cuisine that continues to captivate diners with its extensive
selection of up to 49 delectable options. The brunch has received rave reviews
from our esteemed guests, making it a must-try culinary journey.


  • Recommended items include the signature Steamed Pork and Shrimp Dumpling with Whole South Africa Abalone (Original Price HK$98 per piece), BBQ Spanish Iberico Pork made in its own Siu Mei factory; Deep-fired Shrimp Toast with Mayonnaise, Stir-fried Rice Roll with XO Chilli Sauce; and Pan-fried Bun with Wagyu Beef in Barbecue Sauce.
  • To conclude your dim sum feast on a sweet note, make sure not to miss our irresistible spread of desserts such as Mango Napoleon, Tiramisu, Blueberry Cheesecakes and Mövenpick Ice-cream available at The Window Café’s dessert bar*. Indulge in your favorite treats and savor the perfect finale to your meal.

*The Window Café dessert table is not applicable for Saturday, Sunday and Public Holidays


Other Dim Sum Highlights:


  1. Steamed Fresh Shrimp Dumpling
  2. Steamed Barbecued Pork Bun
  3. Deep-fried Shrimp Toast with Mayonnaise
  4. Stir-fried Turnip and Preserved Meat Pudding in XO Chilli Sauce
  5. Marinated Pork in Dark Vinegar
  6. Braised Jasmine Rice with Assorted Seafood in Soup
  7. Double-boiled Snow Fungus with Papaya
  8. Chilled Mango Roll with Oatmeal

What's included

INCLUDED

A 10% service charge and tea & condiment charge

NOT INCLUDED

Other expenses not mentioned above

Additional information

Purchase Notice
  • The above price includes a 10% service charge and tea & condiment charge
  • Food varies with the season and supply and will be changed from time to time without notice
  • Photos for reference only
  • Voucher cannot be used in conjunction with other discounts; each redemption letter can only be used once
  • Not redeemable for cash or other services
  • Orders are subject to availability and are subject to confirmation of payment
  • All confirmed orders are non-refundable and cannot be changed or cancelled
  • In case of any dispute, the Kowloon Hotel reserves the right of final decision
  • If you have any inquiries, please dial 2734 3722 (Available every day from 11:00 am–9:00 pm)
How to Use Your Voucher
Please present your QR code on-site

Location

Nhà cung cấp

Loong Yat Heen

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