Getting away from the crowded central area of Saigon, we will take you to District 6, where you will be surrounded by locals.

The most unique part of the experience is that you will have a chance to get into an authentic local house, which is Auntie Tu's house. She will be your cooking teacher, who will instruct you step-by-step through the Vietnamese cooking methodology.

Standard Menu

1 Poached meat with pepper

2 Fried egg with minced meat

3 Fried red tilapia

4 Sauteed garlic spinach

5 Sour Soup

Vegetarian Menu

1 Stewed Vegetables

2 Fried Salted Tofu With Lemongrass

3 Fried Egg With Onion

4 Sauteed Garlic Spinach

5 Vegetarian Sour Soup

The itinerary

1 Back Alleys: Captivated by the vibrant sights and sounds of locals going about their daily lives

2 Binh Tien Market: Enthralled by the vibrant colors, exotic produce, and lively exchanges between vendors and customers

3 Cooking Class: Overwhelmed by the small local kitchen and amazed by the secret recipe of Auntie Tu