Witness the making of the last hand-made char siew pao (steamed pork buns) in Kuala Lumpur. Observe the master skills involved in the art of making these buns. And of course, taste them for yourself
Discover the world of traditional Chinese medicine (TCM) and learn about the healing properties of different concoctions of herbs
Sample iconic food and drink such as teh tarik (pulled tea), char kuay teow (stir-fried rice noodles), laksa, durian puffs, and the best egg tarts in Malaysia
Understand the wisdom of Kuala Lumpur’s people and enjoy an artisanal drink at a former brothel
Pauline was very knowledgeable and friendly on the food tour. It was very informative and a lot of fun.