Private Chinese Cooking Class in Shanghai with Vegetarian Option in Thượng Hải
1/8
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Hủy chỗ miễn phí
Private Chinese Cooking Class in Shanghai with Vegetarian Option
Ngày có sẵn tiếp theo
Th 6
20 thg 9
Th 7
21 thg 9
CN
22 thg 9
Các tùy chọn mà bạn có thể sử dụng
Bán chạy nhất
Nấu ăn Trung Quốc đích thực
Xác nhận tức thì
Hủy miễn phí
Private Class just for you
Gần nhất: Th 6, 20 thg 9
Từ
USD 138,78
Nấu ăn chay
Xác nhận tức thì
Hủy miễn phí
Private Class just for you
Vegetarian cooking lesson
Duration: 2 hours
Vegetarian cooking lesson
Duration: 2 hours
Gần nhất: Th 6, 20 thg 9
Từ
USD 134,27
Một số thông tin được hiển thị bằng ngôn ngữ gốc.
Highlights
Get your hands on experience in cooking 3 Chinese delicious stir-fried dishes by using a traditional Chinese wok. This private 2-hour lesson at a cooking studio in Shanghai French Concession area includes ingredients and step-by-step instructions that even beginners can follow. There are several menus for your to choice from including classic Shanghai, Sichuan or vegetarian cuisines. Please advise your chef your favorite dishes that you wish to learn upon booking.
Itinerary
Dongping Road
Learn a recipes and get the know China better ! People will have a hands on cooking experience with our chefs . You will make everything from dough stretch and people will eat what they made as their lunch or dinner .
What's included
INCLUDED
Lunch or dinner (your own cooking)
Lunch
All cooking ingredients
Private cooking class
NOT INCLUDED
Hotel pickup and drop-off
Additional information
Must Know
Mobile or paper ticket accepted
Good To Know
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Specialized infant seats are available
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Children must be accompanied by an adult
Please advise any specific dietary requirements at time of booking
Location
Address
Dong Ping Lu, Xu Hui Qu, Shang Hai Shi, China
Nhà cung cấp
Chinese Cooking Workshop