Location: Garden Café Terrace
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Entice your taste buds with an extravagant international buffet showcasing an
array of fresh seafood and a diverse selection of Western and Asian
delicacies, making Garden Café the perfect dining destination for any
occasion.
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reflect the actual information, please take this into consideration before
booking.
— Package Info —
1. International Lunch Buffet
Entice your taste buds with a sumptuous international buffet showcasing an
array of fresh seafood such as crab legs, shrimps, mussels and clams, as well
as barbecued delights and a diverse selection of Western and Asian delicacies,
making Garden Café the perfect dining destination for any occasion. Dishes are
on a rotational basis. Unlimited serving of selected juice available.
2. ‘Treasures of Land and Sea’ Dinner Buffet | Unlimited serving of juice,
soft drinks and beer
Seafood lovers will be delighted to find Boston lobsters, crab legs, crab
claws, mussels and shrimps, while meat aficionados can taste various prime
cuts including Australian wagyu chuck, New Zealand lamb chop at the alfresco
terrace. Each guest can enjoy two pieces of Abalone Isoyaki and one portion of
Poached Boston Lobster in Court Bouillon. The pan-fried foie gras, Chinese
Barbecue and an array of delicate desserts at dessert counter are not to be
missed. Selected beer, fruit juice and soft drinks can be enjoyed at all
times. The multitude of wonderful food will surely constitute a memorable
gustatory journey.
Garden Café has launched a Self-Serviced Nourishing Salad Bar Concept –
“Salad-A-Day”. Spread across a fully packed counter are close to 60 types of
seafood, organic and hydroponically grown vegetables, vegan foods and
dressings, all of the key components to create a delicious and wholesome
lunch, plus a daily soup fueling guests up before they set off for their
afternoon routines.
Serving period: Monday to Friday (excluding Public Holidays)
Time: 12:00nn – 2:30pm
All-you-can-eat Barbecue Delights
The ever-popular alfresco barbecue station will feature 10 various cuts of
meat and items including Australian wagyu beef chuck, New Zealand lamb leg,
marinated pork neck, Brazilian chicken, Vietnamese tiger prawn, chicken wing,
lamb sausage and king oyster mushroom, all deftly grilled a la minute and
served on a daily rotating basis. You can also enjoy unlimited serving of
French fries with truffle aioli and seasonal vegetables. Free-flow selected
beer, soft drinks and juices will be provided too. The dazzling cityscape and
soothing evening breeze make for the best seasonings to the tantalising bites.
-Instructions -
— Terms and Conditions —
Garden Café
Good service and great good. Excellent quality!