This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Mamta and her son Shaurya will welcome you into their tastefully decorated, artistic home. Her well-stocked pantry is a true reflection of her love for food and cooking and she will give you a brief tour so you can have a better understanding of the spices used in Indian cooking. Your meal will be served at the dining table and might include dishes such as white mutton stew, shammi kebab (mincemeat cutlets), chicken kofta (meatball curry), mutter paneer (peas and fresh cheese), sukhi arbi (dry colocasia leaves) and gajar ka halwa (carrot pudding).