You’ll discover the typical food of Toulon: you will eat and drink like a local, while visiting the city with a Toulonnais friend. If you’re interested in an authentic experience where all your senses are solicited, you have found the right activity.

You'll eat typical Provence dishes in a warm atmosphere. 5 different food stops:
- Cade: a savoury pie made of chickpea flour, wide-spread across Provence. Simply delicious.
- Local cheese selection
- Provençal main dish
- the iconic Tarte Tropezienne
- We will end on a sweet note with a last stop in a local confiserie