후쿠오카, 일본 | 후쿠오카 하카타 복어 요리 | 하카타 이즈미 in 시즈오카
후쿠오카, 일본 | 후쿠오카 하카타 복어 요리 | 하카타 이즈미
후쿠오카 하카타 복어 요리 코스 - 패키지 옵션: 스탠다드 복어 코스
같은 그룹의 투숙객은 동일한 패키지를 주문해야 합니다.
출발지:
후쿠오카 하카타 복어 요리 코스 - 패키지 옵션: 클래식 복어 정식
같은 그룹의 투숙객은 동일한 패키지를 주문해야 합니다.
출발지:
후쿠오카 하카타 복어 요리 코스 - 패키지 옵션: 프리미엄 복어 코스 식사
같은 그룹의 투숙객은 동일한 패키지를 주문해야 합니다.
출발지:
Highlights
- Unique way of processing pufferfish to keep the taste as delicious as possible
- Very popular and reliable old store
- Provide rare wild puffer fish
The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.
ーRestaurant introductionー
"Michelin two-star puffer fish cuisine. Since its opening in 1923, it has
fully demonstrated the charm of puffer fish cuisine in the Hakata region. Many
people say, "To eat puffer fish, you must go to Hakata Izumi." It is a long-
standing restaurant that has been well received for many years. The restaurant
uses the traditional "two-piece" knife method to prepare pufferfish sashimi.
Compared with the ordinary "one-piece" knife method, the sashimi is processed
once with a knife and paired with homemade ponzu vinegar, which makes the
taste more harmonious. The restaurant has three options: farmed, naturally
farmed and wild puffer fish. The most recommended one is of course the wild
puffer fish. The taste of wild puffer fish is delicate and plump. The sashimi
made from it has the color of cherry blossoms and a unique sweetness, which is
a rare delicacy. The other is a unique chowder porridge, which uses puffer
fish and kelp to make a soup base, then adds cabbage, spring chrysanthemums,
tofu, etc., and finally adds the decisive egg. In order to maintain the fresh
taste of puffer fish, no pungent ingredients are used. From washing the rice
to cooking, it is all handled by the chef, and it is a very sincere dish.
ーPackage introductionー
- Standard puffer fish course
- Classic puffer fish set meal
- Premium fugu course meal
What's included
INCLUDED
NOT INCLUDED
Additional information
- Minors over 12 years old need to reserve the same package as adults when entering the store.
- Seats cannot be assigned and will be arranged by the store receptionist on the day.
- The set menu is for reference only and the ingredients may change due to the season. The actual meal content is subject to what is available on that day.
- Please go to the merchant on time. If you are more than 15 minutes late, the reservation may be canceled by the merchant, and any fees paid by the customer cannot be refunded. If you arrive more than 15 minutes early, the merchant may refuse the guest to enter the store in advance and wait.
- Please dress appropriately and do not dress too casually (such as slippers, sandals, vests, shorts, suspenders, miniskirts, etc.). Pay special attention to the extremely strict dress requirements for French and Western restaurants. Male guests must wear a shirt with a collar on the upper body. or jacket, and the lower body must be worn with trousers (no jeans) and socks.
- If the guest fails to truthfully provide the reservation information (including but not limited to the number of reservations does not match the actual number of people, the number and age of minors are not provided), or fails to comply with Japanese dining etiquette (including but not limited to making loud noises, fighting, smoking, and drinking alcohol in the restaurant) , webcasting or other activities that may affect the dining of others) shall be borne by the guests themselves.
Location
정보 제공자
Hakata Izumi