Kyoto Cuisine Honke Tankuma Honten (Michelin Restaurant) | Japan
교토 미슐랭 가이세키 | 성인 코스 - 패키지 옵션: 디럭스 교토 스타일 가이세키 코스
Meal time: 2 hours
The general package target age is 12 years old and above. Children aged 0–11 can share meals with adults without separate orders. If there are children under 11, please specify the number for restaurant arrangements
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교토 미슐랭 가이세키 요리 | 어린이 코스 - 패키지 옵션: 어린이 코스(0~11세)
Meal time: 2 hours
Children's Course is available for ages 0–11
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교토 미슐랭 가이세키 | 성인 코스 - 패키지 옵션: 럭셔리 교토 스타일 가이세키 코스
Meal time: 2 hours
The general package target age is 12 years old and above. Children aged 0–11 can share meals with adults without separate orders. If there are children under 11, please specify the number for restaurant arrangements
출발지:
교토 미슐랭 가이세키 | 성인 코스 - 패키지 옵션: 교토식 특제 소프트쉘 거북이 냄비 요리 코스
Meal time: 2 hours
The general package target age is 12 years old and above. Children aged 0–11 can share meals with adults without separate orders. If there are children under 11, please specify the number for restaurant arrangements
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교토 미슐랭 가이세키 | 성인 코스 - 패키지 옵션: 클래식 교토 스타일 가이세키 코스
Meal time: 2 hours
The general package target age is 12 years old and above. Children aged 0–11 can share meals with adults without separate orders. If there are children under 11, please specify the number for restaurant arrangements
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교토 미슐랭 가이세키 | 성인 코스 - 패키지 옵션: 프리미엄 교토 스타일 가이세키 코스
Meal time: 2 hours
The general package target age is 12 years old and above. Children aged 0–11 can share meals with adults without separate orders. If there are children under 11, please specify the number for restaurant arrangements
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교토 미슐랭 가이세키 | 성인 코스 - 패키지 옵션: 특별히 예약한 교토 스타일 가이세키 코스
Meal time: 2 hours
The general package target age is 12 years old and above. Children aged 0–11 can share meals with adults without separate orders. If there are children under 11, please specify the number for restaurant arrangements
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Highlights
Discover the expertise of Kyoto Cuisine Honke Tankuma Honten and try exquisite
dishes created through expert cooking techniques. Experience "soft-shelled
turtle hot pot," the renowned dish at Honke Tankuma, adored by customers for
its exceptional preparation. Participate in the restaurant's summer activity,
take in the night view, and enjoy delicious food on the Noryo-yuka (cooling
floor) by the Kamo River.
Dine in a restaurant awarded with two Michelin stars from 2010 to 2012 and currently holds one Michelin star
Enjoy a delectable menu crafted with fresh ingredients and expert preparation
Appreciate the Kamo River and traditional Japanese architectural courtyard as you dine
一 What You Can Expect 一
Honke Tankuma, situated along the Kamo River, offers private rooms for a
traditional Kyoto summer activity. Experience the cool breeze and delightful
cuisine on the Noryo-yuka (cooling floor) from May to September annually,
while enjoying the scenic night view.
The store's name is derived from the birthplace of the first-generation cooks.
The second-generation chefs carry on their culinary traditions and innovation,
crafting exquisite dishes such as fresh bamboo shoot soup in spring, sashimi
assortment on a willow leaf-shaped dish in summer, sea bream sashimi in
autumn, and "quail dumpling" (Uzura Manju) in winter.
Enjoy unique and creative dishes with KKday!
一 Package Introduction 一
- Classic Kyoto-style Kaiseki Course
- Premium Kyoto-style Kaiseki Course
- Deluxe Kyoto-style Kaiseki Course
- Luxury Kyoto-style Kaiseki Course
- Specially reserved Kyoto-style Kaiseki Course
- Kyoto-style special soft-shelled turtle hot-pot Course
- Children's Course (recommended for children around 10 years old)
Additional information
- Meal time: 2 hours
- Minors aged 12 and above need to order the same package as adults
- The pictures of the set meals are for reference only, and the actual contents of the dishes are subject to the restaurant’s provision on the day
- Please note that it’s not possible to specify a seat, it is mainly based on the arrangement of the reception staff on the day
- Please arrive on time for your reservation. If you are more than 15 minutes late, the restaurant may cancel your appointment without a refund. Arriving more than 15 minutes early may result in entry refusal
- Please provide details of any food allergies or taboos when making your appointment
- Please adhere to the dress code and avoid overly casual attire, including slippers, sandals, vests, shorts, suspenders, and miniskirts. For French and Western fine dining, male guests should wear a collared shirt or jacket on the upper body, long trousers (no jeans), and socks
- If the booked customer provides inaccurate reservation information (including the discrepancy between the number of reservations and the actual number of people, fails to provide the number and age of minors), or fails to abide by Japanese dining etiquette (including loud noise, fighting, smoking, drinking, webcasting or other activities that may affect others' dining) arising from actions of the customer, all losses and consequences must be borne by the customer
Location
정보 제공자
Honke Tankuma Honten