Exclusive cooking class in Roman countryside with local chef
5.0
가능한 다음 날짜
수
10월 9일
일
10월 13일
월
10월 14일
이용 가능 옵션
베스트셀러
Exclusive Cooking Class in Roman Countryside with Local Chef
즉시 확정
무료 취소
예약 가능날짜: 10월 9일 (수)
출발지:
USD 106.98
회원 가입하여 첫 2회 예약 시 10% 할인을 받으세요
일부 정보는 원어로 표시됩니다.
Highlights
Discover relaxing-Roman countryside and enjoy this cooking class with local chef. Taste the fruits of your labor with fine good wine in a convivial atmosphere.
Itinerary
Province of Rome
Meet your local chef and learn to prepare many original recipes. In Italy, each city has its own recipes that vary depending on the season and here you will do the same: in the summertime, you will prepare sorbets and ice cream, while in winter sfogliatelle and stuffed pasta. Claudia's kitchen is appreciated everywhere and prestigious newspapers (The Guardian and The Wall Street Journal) wrote about her.
In Italy, the "Italian Sunday lunch" is considered very important and you will have the opportunity to be part of this traditional moment. Dress up the chef's apron and start to prepare delicious dishes: vegetable fritters or savory strudel, croutons with vegetables and cheese; the pasta will be made by hand with flour from a local mill and eggs taken by the farmer, lasagne or ravioli or fettuccine, with their sauce and then a typical second course, the rolls or saltimbocca and for vegetarians a special dish. Finally, a cake that will be a parfait or a tart made together with your friends. After your practical lessons, you can sip home-made wine, enjoy the fantastic view and eat in the romantic living room or in the garden.
What's included
INCLUDED
Bottled water
transfer from Zagarolo Station to the chef's house, cooking class, lunch, wine