• The Food Gallery at The Langham Hong Kong presents enticing cuisine from around the world, allowing you to savor high-quality, creative dishes from Chinese, Western, and Southeast Asian cuisines all at once.
• The buffet at The Food Gallery, The Langham Hong Kong, offers a variety of seasonal seafood, flavorful grilled dishes, delicious hot food, Asian delicacies, and tempting desserts.
• The culinary team at The Food Gallery, The Langham Hong Kong, carefully selects seasonal chilled seafood, along with roasted Argentine sirloin steak and Mövenpick ice cream.
• For more dining vouchers and reservations, please refer to KKday's Global Dining section.
• For more details, please refer to the overview of 26 Hotel Buffet Discounts.

The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.

— Package Info —

1. Buffet Lunch

Dining Hours:

• Monday to Friday: 12:00 nn – 2:30 pm
• Saturday, Sunday & Public Holidays: 11:30 am – 3:00 pm

Recommended Highlights:

• Fresh Oysters (*available only on weekends and public holidays)
• Snow Crab Legs
• Brown Crab
• Cooked Shrimp
• Jade Whelk
• Clams
• Mussels

Grilled & Western Hot Dishes:

• Roasted Argentine sirloin steak
• Red wine-braised beef short ribs with mixed vegetables
• Glazed US pork ribs
• Mussels in white wine cream sauce
• Pan-seared barramundi fillet
• Chicken drumsticks braised in dark beer
• Thai-style roasted pork neck
• Roasted duck breast with Campari glaze
• Beef tongue in black pepper sauce
• Japanese-style teriyaki chicken
• Crab and garlic olive oil spaghetti
• Italian-style seafood stew

Chinese Hot Dishes:

• Sweet & sour chicken balls
• Spicy boiled beef
• Fish with pickled vegetables
• Pork trotters with fermented red bean curd
• Gingered pig’s feet
• Seafood fried rice with abalone sauce
• Braised platter
• Fried rice with preserved vegetables and minced pork
• Sweet & sour pork ribs

Southeast Asian Hot Dishes:

• Indian butter chicken curry
• Beef rendang
• Green curry mixed vegetables
• Indian naan bread
• Indian papadum
• Masala chickpea curry

2. Buffet Dinner

• Dining Time: Monday to Sunday, 18:00 – 22:00

  
  

• January 2026 Special: “Delicacies of a Hundred Flavors” Buffet Dinner

  
  

Recommended Highlights:

• Seared sea urchin tuna belly sushi
• Fresh live oysters
• Boston live lobster with garlic scallion oil
• Braised sea cucumber and abalone with fish maw in golden soup
• Pan-seared foie gras with roasted butter toast and mango salsa
• Roast suckling pig rolls
• Spanish seafood paella
• Raspberry 64% chocolate cake
• French crème brûlée
• French-style crepes
• Basque cheesecake
• Mixed berry mille-feuille

Menu
reference

– Important Information –

• Venue: The Food Gallery (8 Peking Road, Tsim Sha Tsui, Kowloon, Hong Kong)
• Dining Hours:
• Lunch Buffet – Mon–Fri: 12:00pm–2:30pm; Sat–Sun: 11:30am–3:00pm
• Dinner Buffet – Mon–Sun: 6:00pm–10:00pm

• Dishes may be subject to changes according to product seasonality and availability.

  
  

• Food ingredients are available on a rotational basis.

  
  

• Complimentary Parking: Enjoy 1 hour of free valet parking with a minimum net spend of HK$400; 2 hours with HK$800 or more. Subject to hotel terms and conditions.

  
  
• Membership: Purchases made at the e-shop (including regular-priced and discounted member products) are not eligible for earning Langham Supper Club points.
• This voucher cannot be used in conjunction with other offers, including Langham Supper Club member discounts and benefits.