Make Seafood Paella and Sangria with a Top Chef in Barcelona

♥BOQUERIA market tour ♥SEAFOOD PAELLA Have you ever tried BLACK Seafood Paella with cuttlefish ink? Delicious! And you will make it by yourself! ♥SANGRIA fruit & fresh juices & good wine ♥TINTO DE VERANO Spanish summer wine! ♥ PAN CON TOMATE Spanish appetizer: delicious tomato bread with ♥JAMON, FUET, CHORIZO, and CHEESE. ♥ OPEN BAR: SANGRIA & Good WINE & CAVA & SOFT DRINKS! We use the BEST QUALITY INGREDIENTS! Welcome to Paella Barcelona Cooking School! ♥ We visit BOQUERIA, the oldest Barcelona market! Here we pick up the freshest seafood! I show the best shops for Jamon, Saffron, Cheese, Wine, and other best Spanish products! You will meet my friends-Sellers and they will show us all their delicious treasures! ♥ We cook together in our beautiful cooking studio all our dishes following step by step our Spanish family recipes! Once ready, we’ll enjoy our creations over wine (or soft drink), laughing, and sharing stories. You will receive our YouTube video recipes of all dishes we made! This experience is our Classic Paella cooking class. See the description of all our paella classes.