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Cooking Class in Montreal with a Michelin-Star Trained Chef

4.4
가능한 다음 날짜
오늘
10월 19일
10월 20일
10월 21일
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베스트셀러

로버트와 함께 요리+저녁+알코올

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예약 가능날짜: 오늘, 10월 19일

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USD 247.72

회원 가입하여 첫 2회 예약 시 10% 할인을 받으세요

일부 정보는 원어로 표시됩니다.

Highlights

Join the award-winning food writer, Robert, he was nominated as World’s Best Food Journalist, and Michelin Star-trained Chef for a hybrid cooking class and 4-course tasting menu. Robert has been cooking professionally for over 30+ years, has worked with generational talents and has helped develop 50+ restaurants and hotels. The experience takes place in his home kitchen, which is in a historic 1800's building in the heart of Montreal’s Old Port neighborhood.


• Luxury cooking class in Montreal with an Award Winning Michelin-Star Trained Chef and Global Food Writer
• A unique culinary experience where you will enjoy a 4-course Gastronomic Tasting Menu, inspired by Montreal's global food cultures
• You will help prepare the menu together from scratch
• Learn professional techniques such as - searing, pan-roast, sauces, presentation, knife skill, plating
• Enjoy 4 tasting portions of Artisanal Wine/Beer/Cider
• Vegetarian, Vegan, Lactose and Gluten free options available

Itinerary

  • Sonder Apollon

    Join Robert, an award-winning food writer (Travel+Leisure, Slow Food) and Michelin Star-trained Chef for 4-Course Gastronomic Tasting Menu and Cooking Class in Montreal Canada. You will prepare the menu together from scratch. The focus will be on professional techniques that define each course - searing, pan-roast, sauces, presentation, knife skill, plating - as if you were working in a top restaurant! So this will not be a typical cooking class, where you just follow a recipe. Rather, each guest will wholly collaborate with Robert on several courses, learning the professional techniques and concepts behind creating bold flavors and beautiful presentations. Your meal is a unique luxury and culinary experience where you will enjoy a 4-course tasting menu that includes dishes inspired by Montreal's global food cultures. Expect a mix of Asian, Jewish, Caribbean, Portuguese, and Quebecois flavors, all part of a savory story about food, culture and people.

What's included

INCLUDED

Cooking class with your host Robert
Gratuities
4 tasting portions of artisanal wine/beer/cider
All Fees and Taxes
4 course tasting menu

NOT INCLUDED

Hotel pick up and drop off

Customer reviews

4.4

5건의 인증된 리뷰
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Additional information

Must Know
Good To Know
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
Menu may vary depending on the season
Private, personalized experience
Robert can offer lactose free, gluten free, vegetarian and vegan meals, and adapt to almost any food allergy or dislike, on request
Those who do not drink alcohol there will be a non-alcoholic tea tasting
You can also request special menus and celebrate occasions (birthday, anniversary, date night). The experience is also suitable for families with children

Location

정보 제공자

Traveling Spoon, Inc

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