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よくある質問

What are some must-try foods in Gyeongju?
Some of the top recommended foods to try in Gyeongju include Gyeongju bread, Hwangnam-ppang (red bean bread), and Ssambap (lettuce wraps with rice and meat).

慶州 について

Gyeongju, known as the 'Museum without Walls', is a city located in the southeastern part of South Korea. It is famous for its well-preserved ancient temples, burial mounds, and artifacts dating back to the Silla Dynasty. The currency used in Gyeongju is the South Korean Won. Visitors can explore historical sites such as Bulguksa Temple, Seokguram Grotto, and Cheomseongdae Observatory.

When to visit

The best time to visit Gyeongju is during the spring (April to June) and autumn (September to November) seasons when the weather is mild and pleasant. Summers (July to August) can be hot and humid, while winters (December to February) can be cold with occasional snowfall.

The best time to visit Gyeongju is during the spring (April to June) and autumn (September to November) seasons when the weather is mild and pleasant. Summers (July to August) can be hot and humid, while winters (December to February) can be cold with occasional snowfall.
Getting around

In Gyeongju, visitors can get around using public transportation such as buses and taxis. Renting a bicycle is also a popular option for exploring the city and its surrounding areas. For longer distances, there are intercity buses and trains available.

In Gyeongju, visitors can get around using public transportation such as buses and taxis. Renting a bicycle is also a popular option for exploring the city and its surrounding areas. For longer distances, there are intercity buses and trains available.
Traveller tips

When visiting Gyeongju, make sure to wear comfortable shoes as there is a lot of walking involved when exploring the historical sites. It is also recommended to try the local cuisine such as Gyeongju bread and Hwangnam-ppang (red bean bread). Be respectful when visiting temples and other cultural sites, and consider hiring a local guide for a more in-depth experience.

When visiting Gyeongju, make sure to wear comfortable shoes as there is a lot of walking involved when exploring the historical sites. It is also recommended to try the local cuisine such as Gyeongju bread and Hwangnam-ppang (red bean bread). Be respectful when visiting temples and other cultural sites, and consider hiring a local guide for a more in-depth experience.

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