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Making Kimchi at a Country Farm near Busan for the Month of November

次のご利用可能日
11月9日
11月10日
11月16日
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11月は釜山近郊の田舎の農場でキムチ作り

手作業による確認
キャンセル不可
次の可用性:11月9日(土)

から

USD 208.17

サインアップすると、最初の2件の予約が10%オフ

一部の情報は元の言語で表示されます。

Highlights

Guest will visit a farm in Korea and have a chance to make kimchi, a traditional Korean food, and taste homemade kimchi.
There will be an opportunity to understand the kimchi-making culture that several people enjoy together , that are recorded as UNESCO's intangible heritage of humanity.

Itinerary

  • Jinyeong-eup

    Take the train for about an hour to a farm located in the suburbs. The guest will make kimchi from 11 a.m. The farm will serve salted cabbage and kimchi sauce. Depending on the quantity of kimchi, it takes about 60 to 90 minutes to make kimchi. After making kimchi, guest will enjoy delicious lunch with kimchi guest just made and steamed pork. After lunch, look around the wetland area and see migratory birds. Guest will leave the countryside by train at 3 p.m. and arrive at Bujeon Station near Seomyeon at 4 p.m. to finish the schedule.

What's included

INCLUDED

Various consumables will be provided to make kimchi. Sanitary hat, sanitary gloves, apron and kimchi container
Air-conditioned vehicle
Provide raw oysters according to the participants' taste.
Kimchi and steamed pork

NOT INCLUDED

Alcoholic Beverages
Private expense and domestic traveler's insurance

Additional information

Must Know
Good To Know
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health

Location

プロバイダー

Dorawayo experience activity

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