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即時確認
キャンセル無料
Gastronomic Experience in the Caves of Hoya de la Iglesia
次のご利用可能日
水
11月13日
木
11月14日
金
11月15日
ご利用可能なオプション
ベストセラー
オヤ・デ・ラ・イグレシアの洞窟での美食体験
即時確認
無料キャンセル
次の可用性：11月13日(水)
から
USD 27.63
一部の情報は元の言語で表示されます。
Highlights
With the workshop you will learn how to make a cheese by hand, and then you will be able to taste a variety of artisan cheeses, including the one made in the workshop, where the importance of producing products naturally will be valued, controlling the raw material from the beginning. .
Itinerary
C. Carmelo Ramos Doctor, 4
The duration of the workshop with tasting will be approximately 1.5 hours, corresponding to 45 minutes for the elaboration workshop, and 45 minutes for the guided tasting. We will begin with the elaboration of the cheese, in which all the steps to follow to be able to elaborate a typical Valencian fresh cheese will be explained in detail. With the knowledge acquired, the visitor will be able to make the product at home. Next, a selection of cheeses will be paired on individual plates with a local wine, thus beginning the guided tasting.
What's included
INCLUDED
Snacks
Additional information
Must Know
Mobile or paper ticket accepted
Good To Know
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Due to the temperature of the caves, some extra warm clothing is recommended.
The visit is not recommended for children under 6 years of age.
Location
Address
C. Carmelo Ramos Doctor, 4, 46355 Requena, Valencia, Spain
プロバイダー
HOYA DE LA IGLESIA