Kkakdugi(Korean radish Kimchi) Cooking class at Busan
5.0
次のご利用可能日
金
11月8日
土
11月9日
日
11月10日
ご利用可能なオプション
ベストセラー
キャベツ入り白キムチ
無料キャンセル
手作業による確認
Not spicy cabbage kimchi: Unlike normal kimchi, this kimchi contains relatively a lot of juice. Use salted cabbage 1kg Duration: 3 hours Not included No market Tour: Only cooking class for White cabbage Kimchi Marinated cabbage: It takes a long time to salt the cabbages, so salted cabbages are provided. 1Kg
次の可用性:11月8日(金)
から
USD 114.5
Marinated abalone(soy sauce)
無料キャンセル
手作業による確認
500g: Approximately abalone weighing 500 grams(15pcs) are provided. Duration: 3 hours Non marker Tour: Only Cooking class
次の可用性:11月8日(金)
から
USD 104.08
Colorful pickled radish
無料キャンセル
手作業による確認
Duration: 3 hours Non Market tour: Cooking class only Glass bottle: Glass bottles are provided for sterilization and disinfection, and air cushion packaging is also provided.
次の可用性:11月8日(金)
から
USD 104.08
からしキムチ
無料キャンセル
手作業による確認
Leaf mustard 3kg: Leaf mustard 3kg will be provided for the class. Packaging suitable for air shipment is provided. Duration: 3 hours: Meal times are included.
次の可用性:11月8日(金)
から
USD 135.31
大根キムチ
無料キャンセル
手作業による確認
Radish Kimchi only: Without market tour. Only cooking class Duration: 3 hours Cooking class only: The service is provided only with a cooking class without a market tour.
次の可用性:11月8日(金)
から
USD 114.5
シソの葉キムチ
無料キャンセル
手作業による確認
Perilla leaves 2kg: Perilla leaves 2kg. Packaging suitable for air shipment is provided.
次の可用性:11月8日(金)
から
USD 104.08
キュウリキムチ
無料キャンセル
手作業による確認
Cucumber Kimchi: Make kimchi using 3 kg of cucumbers.Packaging suitable for air shipment is provided. Duration: 3 hours: Meal time is included
次の可用性:11月9日(土)
から
USD 114.5
サインアップすると、最初の2件の予約が10%オフ
一部の情報は元の言語で表示されます。
Highlights
Easy recipes that can be made in your home country
Packages that can also be checked in by air baggage
Extra seasoning that you can make at home
Provide essential information for your trip to Busan and Korea
Easy access Kitchen from subway station (Except Sunday)
Itinerary
금수사
After meeting at subway station, We will move to my kitchen. FirstI will briefly explain how to make radish Kimchi before starting cooking class. Since it takes about 2 hours to marinate radish with salt, radish will be marinated first. After marinating the radish, we will make the seasoning sauce for the radish Kimchi. We'll make enough to give the participants extra seasoning sauce for the next time making radish Kimchi. During the break, we will enjoy lunch at Korean Chinese Restaurant. Guest make the radish Kimchi after marinating radish properly. I will provide guests with plastic containers for radishi kImchi. It will be exciting and interesting cooling class.
What's included
INCLUDED
Korean Chinese
Radish Kimchi and plastic food container
Korean Chinese
Coffee and/or Tea
Customer reviews
5.0
4件の確認済みレビュー
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Additional information
Must Know
Mobile or paper ticket accepted
Good To Know
Public transportation options are available nearby
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
Location
Address
105-1 Nampo-dong 5(o)-ga, Jung-gu, Busan, South Korea