All-you-can-drink coffee, black tea, lemonade
Serving time: 3:15 pm- 5:15 pm (Sat, Sun and Public Holidays)
から
USD 34.3
All-you-can-drink coffee, black tea, lemonade
Meal time: 12:00 – 14:30 (May 11-12, June 15-16: first round 11:30 – 13:45; second round 14: 15-16:30)
から
USD 49.66
All-you-can-drink coffee, black tea, lemonade, orange juice, apple juice
Meal time: 18:30 – 21:30 (May 11-12, June 15-16: first round 17:30 – 19:45; second round 20:15 – 22:30)
から
USD 81.66
The Chef's Table offers a unique all day dining experience with delectable
international culinary, notably features an array of seafood, tantalizing the
palate with the tempting taste of international buffets and an extensive East
meets West a la carte menu in the comfort of the chef's own brickwork home.
Table will be reserved once purchased, no reservations is needed. Spend over
$500 for breakfast, lunch or tea may enjoy 2-hour free parking. Spend over
$500 for dinner to enjoy 3-hour free parking. Extra hour at $50 per hour.
Parking space on first come first served basis.
— Package Info —
June: Oysterlicious Lunch Buffet with free flow drinks
Supply period: 12:00 – 14:30 (15-16 June: 1st round 11:30-13:45, 2nd round
14:15-16:30)
July: A Surf and Turf Extravaganza Lunch Buffet
Freeflow coffee, black tea, lemonade
Dinner Buffet + Freeflow Drinks
Seafood Extravaganza Dinner Buffet with free flow drinks
Supply period: 18:30 – 21:30 (15-16 June : 1st round 17:30-19:45, 2nd round
20:15-22:30)
July: Japanese Carnival Dinner Buffet
Freeflow coffee, black tea, lemonade, orange juice, and apple juice
Afternoon Tea Buffet + Freeflow Drinks
June: Hong Kong Flavor Tea Buffet with Free Flow Drinks
Saturday, Sunday and public holidays 15:15-17:15
Satay angus beef soft bun, Stuffed glutinous rice chicken wing, Crispy prawn toast with black truffle, Barbecued pork pastry, Hong Kong shrimp and fruit salad. Along with geoduck sashimi, smoked salmon, meat and cheese platter, salad bar, dim sum, fried rice rolls etc.
July: Southeast Asian ‧ Durian-themed Tea Buffet
On bright sunny days, there's nothing better than awakening your taste buds
with a series of refreshing Southeast Asian delicacies. Starting July 1st, The
Chef’s Table at Crowne Plaza Hong Kong Kowloon East embrace the summer vibe
with new "Durian-themed" weekend afternoon tea buffet every Saturday, Sunday,
and public holiday. The buffet features authentic dishes from Thailand,
Vietnam, Malaysia, Singapore, and Indonesia, guaranteed to leave a lasting
impression. Durian lovers, don't miss out on the delectable sweet and savory
treats made with fresh Thai Monthong durians.
— Notice—
Seats are reserved immediately upon successful purchase, no additional reservation is required; during breakfast, lunch and afternoon tea, guests can park for free for 2 hours when spending over $500; during dinner, when spending over $800, they can park for free for 3 hours; additional parking is available for each additional hour $50 per hour, parking spaces are limited with no reservations on a first-come-first-served basis.
All fathers enjoying Oysterlicious Lunch Buffet will receive a complimentary chocolate fondant cake with whisky ice cream.
All fathers enjoying Seafood Extravaganza Dinner Buffet will receive a complimentary baked scallop with cheese.
— Restaurant Info —
— Terms & Conditions —
Any special requests are not guaranteed, and the hotel reserves the right to make the final decision
No refunds or exchanges for this booking
This offer cannot be used in conjunction with other offers or discounts
Any remaining balance of the dining credit is non-refundable
All set menus may change due to hotel promotions, please contact the restaurant for the latest menu
Prices are subject to change without prior notice
Crowne Plaza Hong Kong Kowloon East the right to arbitrate the final decision in case of any disputes