The cooking class will take place in a Moroccan house located in the small village of Diabat. Upon arrival, our guests will be welcomed and then taught how to prepare the tasty traditional Moroccan mint tea. During tea time we will enjoy delicious homemade Moroccan biscuits and cakes and some dried fruits. I invite you to discover and learn how to cook a chicken or meat or vegetarian tagine. You will discover fresh, local and seasonal products, which allows you to have the best flavors. You are going to feel fully involved, allowing you to have a memorable and wonderful personal dining experience. Please let us know as soon as possible if you (or anyone in your party) have any dietary requirements, intolerances etc.