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menu:

■ Seasonal vegetable mousse■ Shine Muscat, pear and persimmon salad■ Kagoshima
Prefecture brown sugar Hiramasa carpaccio■ Oita Prefecture mushroom potage■
Porcini mushroom risotto with Akane's poached egg■ Grilled Australian beef
fillet with Bordelaise sauce■ Today's dessert■ Bread■ Coffee / TeaThis plan is
provided by KKday. Please check the plan name and plan details for the
implementing company.