Michelin 3-Star Restaurant, HAJIME YONEDA | Osaka, Japan
Set menu masakan Prancis HAJIME YONEDA bintang tiga Michelin - Pilihan paket: Set menu yang disesuaikan oleh koki
Guests in the same group must order the same package.
Our store does not accept reservations and admission for children under the age of 17 (inclusive). If there are children under the age of 17 on site, no service or refund will be provided. Please note.
Dari
Set menu masakan Prancis HAJIME YONEDA bintang tiga Michelin - Pilihan paket: Set menu vegetarian klasik yang dibuat khusus oleh koki
Guests in the same group must order the same package.
Our store does not accept reservations and admission for children under the age of 17 (inclusive). If there are children under the age of 17 on site, no service or refund will be provided. Please note.
Dari
Set menu masakan Prancis HAJIME YONEDA bintang tiga Michelin - Pilihan paket: Set menu klasik yang disesuaikan oleh koki
Guests in the same group must order the same package.
Our store does not accept reservations and admission for children under the age of 17 (inclusive). If there are children under the age of 17 on site, no service or refund will be provided. Please note.
Dari
Highlights
Discover Chef Hajime Yoneda's first-class culinary masterpiece in Osaka.
Elevate your senses with a unique blend of science and art, savoring the
harmony between nature, earth, and the universe. Embark on a gourmet journey
in this Michelin-star restaurant, where life's fragility becomes an
unparalleled feast.
- Dazzling three Michelin stars, HAJIME holds the world record for the quickest ascent to this culinary pinnacle
- Securing a spot in Asia's Top 50 Restaurants consistently, it magnetizes global gourmets seeking extraordinary experiences
- Boldly defying culinary norms, HAJIME crafts cuisine with a millimeter's precision, transcending food into a realm where art and innovation collide
- Born from the vision of "creating a truly first-class restaurant," HAJIME, founded by Hajime Yoneda, made its mark in Osaka in May 2008
— Restaurant Introduction —
"HAJIME" by Hajime Yoneda is a restaurant born from the vision of "creating a
truly first-class restaurant". Established in Osaka in May 2008, it embraces
an innovative concept with meticulous attention to detail and an
uncompromising spirit of inquiry, using precise scientific and technological
methods. The aesthetic principles echo Chef Yoneda's appreciation for harmony
in nature, earth, and the universe. Immerse yourself in the essence of nature,
gratitude for the earth, and the delicate beauty of life or art. This
unparalleled gourmet feast unveils the journey and growth of a connoisseur,
leaving a lasting impression.
— Package Introduction —
- Chef’s Customized Classic Set Menu
- Chef's Customized Set Menu
- Chef’s Custom-made Classic Vegetarian Set Meal
What's included
INCLUDED
NOT INCLUDED
Additional information
- Our store does not accept reservations or admit children under 18. No service or refund is available if minors are on-site
- Seats are unassignable and arranged by the store receptionist on the day
- The set menu is for reference; ingredients may change with the season. Actual meal content depends on daily availability
- Please arrive on time. Late arrival by more than 15 minutes may result in reservation cancellation without a refund. Arriving more than 15 minutes early may require waiting until the reserved time
- Dress appropriately; avoid overly casual attire (e.g., slippers, sandals, tank tops, shorts, suspenders, miniskirts). French and Western restaurants strictly enforce this dress code. Male guests need a collared shirt or jacket with trousers (no jeans) and socks
- Failure to provide accurate reservation details or follow Japanese dining etiquette (loud noises, fighting, smoking, etc.) will result in guests bearing all losses and consequences
Location
Penyedia
Hajime