Fukuoka, Japan | Fukuoka Hakata Fugu Cuisine | Hakata Izumi in Shizuoka

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Fukuoka, Japan | Fukuoka Hakata Fugu Cuisine | Hakata Izumi

Tanggal tersedia berikutnya
Hari ini
18 Sep
Kam
19 Sep
Jum
20 Sep
Opsi yang tersedia
Terlaris

Paket Masakan Fukuoka Hakata Fugu - Pilihan paket: Paket hidangan ikan buntal klasik

Pembatalan Gratis
Konfirmasi manual

Guests in the same group must order the same package.


Tersedia: Hari ini, 18 Sep

Dari

USD 183,35

Paket Masakan Fukuoka Hakata Fugu - Pilihan paket: Paket hidangan fugu premium

Pembatalan Gratis
Konfirmasi manual

Guests in the same group must order the same package.


Tersedia: Hari ini, 18 Sep

Dari

USD 291,95

Paket Masakan Fukuoka Hakata Fugu - Pilihan paket: Paket standar ikan buntal

Pembatalan Gratis
Konfirmasi manual

Guests in the same group must order the same package.


Tersedia: Hari ini, 18 Sep

Dari

USD 140,33

Daftar untuk menikmati diskon 10% pada 2 pesanan pertama Anda

Beberapa info ditampilkan dalam bahasa aslinya.

Highlights

  • Unique way of processing pufferfish to keep the taste as delicious as possible
  • Very popular and reliable old store
  • Provide rare wild puffer fish

The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.


ーRestaurant introductionー


"Michelin two-star puffer fish cuisine. Since its opening in 1923, it has
fully demonstrated the charm of puffer fish cuisine in the Hakata region. Many
people say, "To eat puffer fish, you must go to Hakata Izumi." It is a long-
standing restaurant that has been well received for many years. The restaurant
uses the traditional "two-piece" knife method to prepare pufferfish sashimi.
Compared with the ordinary "one-piece" knife method, the sashimi is processed
once with a knife and paired with homemade ponzu vinegar, which makes the
taste more harmonious. The restaurant has three options: farmed, naturally
farmed and wild puffer fish. The most recommended one is of course the wild
puffer fish. The taste of wild puffer fish is delicate and plump. The sashimi
made from it has the color of cherry blossoms and a unique sweetness, which is
a rare delicacy. The other is a unique chowder porridge, which uses puffer
fish and kelp to make a soup base, then adds cabbage, spring chrysanthemums,
tofu, etc., and finally adds the decisive egg. In order to maintain the fresh
taste of puffer fish, no pungent ingredients are used. From washing the rice
to cooking, it is all handled by the chef, and it is a very sincere dish.


ーPackage introductionー


  • Standard puffer fish course
  • Classic puffer fish set meal
  • Premium fugu course meal

What's included

INCLUDED

Consumption tax

NOT INCLUDED

Personal expenses
Other expenses not mentioned above

Additional information

Purchase Notice
Reminders
Please arrive at the designated location 15 minute(s) before the scheduled departure time, as the tour will depart on time
If you have any questions about the product content before or during the meal, please contact KKday customer service.
Please go to the restaurant according to the scheduled time. If you are late due to your own reasons, the dining time will not be extended and you will not be able to request a refund. Please be informed.
How to Use Your Voucher

Location

Penyedia

Hakata Izumi

Dapatkan 3 miles per S$1 pada setiap pemesanan

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