(Tokyo)-French restaurant【Restaurant Re:】 in Tokyo
1/5
Pembatalan gratis
Konfirmasi manual
(Tokyo)-French restaurant【Restaurant Re:】
Tanggal tersedia berikutnya
Sab
6 Jul
Min
7 Jul
Rab
10 Jul
Opsi yang tersedia
Terlaris
Kursus khusus makan malam
Pembatalan Gratis
Konfirmasi manual
A monthly course that allows you to fully experience the seasonal feeling of Japan. Please enjoy the delicate dishes created by Chef Noshima, who not only use Japanese ingredients, but also incorporate food cultures and regional cuisine from all over Japan.
Menu:
Yasio trout sable salé from Tochigi prefecture
Bigfin squid and smoked soy sauce tartare with taro mousse
Homemade tuna ham with onion salad
Poached eggs, sauce Normandy, seaweed and mushroom accents
Naju styled cod, inspired by the traditional cuisine of Niigata Prefecture
Hokkaido beef boeuf bourguignon with beetroot and Japanese pepper salad
2 kinds of strawberries and matcha fregé
After-meal drink Mignardise
Yasio trout sable salé from Tochigi prefecture
Bigfin squid and smoked soy sauce tartare with taro mousse
Homemade tuna ham with onion salad
Poached eggs, sauce Normandy, seaweed and mushroom accents
Naju styled cod, inspired by the traditional cuisine of Niigata Prefecture
Hokkaido beef boeuf bourguignon with beetroot and Japanese pepper salad
2 kinds of strawberries and matcha fregé
After-meal drink Mignardise
Tersedia: Sab, 6 Jul
Dari
USD 74,91
Kursus standar makan siang
Pembatalan Gratis
Konfirmasi manual
A monthly course that allows you to fully experience the seasonal feeling of Japan. Please enjoy the delicate dishes created by Chef Noshima, who not only use Japanese ingredients, but also incorporate food cultures and regional cuisine from all over Japan.
Menu:
Yasio trout sable salé from Tochigi prefecture
Poached eggs, sauce Normandy, seaweed and mushroom accents
Naju styled cod, inspired by the traditional cuisine of Niigata Prefecture
Hokkaido beef boeuf bourguignon with beetroot and Japanese pepper salad
2 kinds of strawberries and matcha fregé
After-meal drink Mignardise
Yasio trout sable salé from Tochigi prefecture
Poached eggs, sauce Normandy, seaweed and mushroom accents
Naju styled cod, inspired by the traditional cuisine of Niigata Prefecture
Hokkaido beef boeuf bourguignon with beetroot and Japanese pepper salad
2 kinds of strawberries and matcha fregé
After-meal drink Mignardise
Tersedia: Sab, 6 Jul
Dari
USD 50,94
Kursus berpasangan makan malam
Pembatalan Gratis
Konfirmasi manual
A dinner special course with our signature double pairing. Each dish comes with a small amount of 2 cups. You can enjoy not only wine but also Japanese sake and shochu. In total, we provide 400cc to 500cc per person. We can also adjust the amount, so please feel free to let us know.
A monthly course that allows you to fully experience the seasonal feeling of Japan. Please enjoy the delicate dishes created by Chef Noshima, who not only use Japanese ingredients, but also incorporate food cultures and regional cuisine from all over Japan.
Menu:
Yasio trout sable salé from Tochigi prefecture
Bigfin squid and smoked soy sauce tartare with taro mousse
Homemade tuna ham with onion salad
Poached eggs, sauce Normandy, seaweed and mushroom accents
Naju styled cod, inspired by the traditional cuisine of Niigata Prefecture
Hokkaido beef boeuf bourguignon with beetroot and Japanese pepper salad
2 kinds of strawberries and matcha fregé
After-meal drink Mignardise
Yasio trout sable salé from Tochigi prefecture
Bigfin squid and smoked soy sauce tartare with taro mousse
Homemade tuna ham with onion salad
Poached eggs, sauce Normandy, seaweed and mushroom accents
Naju styled cod, inspired by the traditional cuisine of Niigata Prefecture
Hokkaido beef boeuf bourguignon with beetroot and Japanese pepper salad
2 kinds of strawberries and matcha fregé
After-meal drink Mignardise
Tersedia: Sab, 6 Jul
Dari
USD 146,08
Beberapa info ditampilkan dalam bahasa aslinya.
Highlights
A restaurant specializing in sukiyaki and shabu-shabu of Japanese black beef. Wagyu beef is served in sukiyaki/shabu-shabu courses according to its place of origin and rank.
The special quality black Wagyu beef can be enjoyed for both lunch and dinner. The restaurant is located in the Kawaramachi area, easily accessible from Gion, Karasuma, and Kyoto Station areas.
Beer is Sapporo Premium Ebisu Beer. We also have a variety of sake and Japanese brands such as 'Yamazaki.'
The special quality black Wagyu beef can be enjoyed for both lunch and dinner. The restaurant is located in the Kawaramachi area, easily accessible from Gion, Karasuma, and Kyoto Station areas.
Beer is Sapporo Premium Ebisu Beer. We also have a variety of sake and Japanese brands such as 'Yamazaki.'
Sukiyaki/Shabu Shabu with premium Japanese black beef.
Lunch and dinner reservations available.
The most downtown area in Kyoto: Kawaramachi area.
Draft beer is SAPPORO Premium Ebisu.
Yamazaki 12 years old is available.
Sake is available in abundance
What's included
INCLUDED
Consumption tax
NOT INCLUDED
5% service charge, single orders/drink orders on the same day
Additional information
Operating Hours
Monday - Sunday, 11:30AM - 3:00PM, 5:00PM - 11:00PM
Good To Know
Our restaurant only offers customized courses. We cannot accept changes to the number of people on the day.
Please be sure to inform us in advance of any allergies or ingredients you cannot eat, including those of your guests. If this is discovered on the day, you may be charged an additional fee or the number of plates may be reduced.
If you have any allergies or ingredients you cannot eat, please send us a message here after making your reservation if the reservation site does not have a free entry field. If you do not receive an email, we may contact you.
e-mail: nakameguro@daynet.co.jp
We may decline your reservation if there are many NG ingredients.
Vegetarian menus are not available.
The menu is just an example. Course contents may change depending on the season.
Booking Confirmation
Your booking will be confirmed by the provider within 24 hours.
Refund/Cancellation Policy
A full refund will be processed if cancelled at least 72 hours before date of selection. No refund will be processed if cancelled less than 72 hours before the date of selection.
Advanced Booking
Please book at least 48 hours prior to your date of selection to guarantee your booking.
Redemption Notes
Show mobile or printed voucher to the staff before commencing the activity.
Ticket Validity
Upon booking confirmation, this ticket is valid on the date of selection only.
Location
Address
Riverside Terrace 103, 1-10-23 Nakameguro, Meguro-ku, Tokyo
Directional Tips
7 minutes walk from Nakameguro Station on the Hibiya Line
Penyedia
Restaurant Re