Have you ever had to judge a wine? Was it easy or did you not feel up to it? We will introduce you to tasting techniques to learn how to recognize the characteristics of a wine with the help of our 5 senses. We will learn together the 4 stages of tasting with 3 beautiful Italian wines. We will know the basics to be able to "decode" a wine thanks to our five senses and the tasting technique. Tasting a wine means subjecting it to a series of sensory analyses to determine its organoleptic characteristics. A professional tasting includes four stages: - visual inspection; - the olfactory examination; - the taste test. - the retro-olfactory examination. Such techniques involve our five senses (sight, smell, taste, touch and, to a lesser extent, hearing). The techniques are learned by tasting three fine Italian wines. To know how to taste a wine you need curiosity, knowledge and culture. It is a mental attitude: drinking without thirst, in small sips and slowly, for pure pleasure...