Kyoto｜Japanese Eel Cuisine | Unagi Doi Katsuman Kinkakuji Branch｜Online Reservation

• Recommended for Kyoto trip! After admiring Kinkakuji Temple, you can reach Unagi Doi Katsuman which is only a 2-minute walk away.

  
  

• Stick to charcoal grilled eels for a unique flavor

  
  
• Using a wonderful sauce that highlights the delicious taste of eel, paired with plump and delicious eel

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reflect the actual information, please take this into consideration before
booking.

ーRestaurant introductionー

"Unagi Doi Katsuman" is a restaurant that specializes in Kansai-style
charcoal-grilled eel with plump meat and a rich burnt flavor. We insist on
using charcoal grilling to provide the eel with plump meat and excellent taste
that cannot be matched by other restaurants. The sauce we use has a wonderful
flavor that accentuates the delicious taste of the eel. You can taste the
aroma of charcoal grilling and the chewy texture of eel. Enjoy exquisite eel
in a high-end restaurant with a Japanese-style atmosphere reminiscent of
Kinkakuji Temple.

ーPackage introduction ー

• Exclusive eel rice set

Drinks (soft drinks), cucumber and eel side dishes, egg rolls with eel
kabayaki as the center, eel liver yaki, eel liver soup, eel shirataki (half),
eel rice (regular)

• Exclusive eel rice bowl course

Drink (soft drink), cucumber and eel side dishes, egg rolls with eel kabayaki
as the center, eel liver roast, eel liver soup, eel shirataki (half), eel rice
bowl (ordinary)

The content is for reference only, the actual information provided by the
store shall prevail.