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    The 25 Best Indian Restaurants in Singapore for a Flavourful Fiesta

    Joel Conceicao

    Last updated: Nov 16, 202410 minutes

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    Exploring the Best Indian Restaurants in Singapore

    Do you want a delicious Indian feast in Singapore? Here's the ultimate guide to discovering the city's Indian dining scene. From budget-friendly eateries to mid-range restaurants and fine-dining establishments, this is the ultimate guide to Indian food in Singapore across all budget ranges.

    Indian cuisine encompasses a myriad of culinary traditions from the Indian sub-continent, each offering a unique tapestry of flavours and ingredients.

    The Indian culinary scene flourishes in Singapore with a diverse range of options, including Tamil Muslim cuisine, South Indian specialities, North Indian delicacies, and various other regional traditions.

    These dishes, originating from India, have evolved over time, influenced by the culinary customs of other communities in Singapore, resulting in a fusion of flavours.

    One notable aspect of Indian cuisine is the prominence of vegetarian dishes. Vegetarian cuisine in India showcases a remarkable variety of plant-based delights, highlighting the skilful use of spices and herbs to create delectable flavours.

    During Indian festivals like Pongal and auspicious occasions like weddings, vegetarian feasts take centre stage, captivating taste buds with their aromatic curries, flavourful rice dishes, and an array of delightful vegetable preparations.

    From sizzling North Indian delights to lip-smacking South Indian delicacies, here are some of the best Indian restaurants in Singapore for locals and travellers.

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    Best Indian Fine Dining Restaurants in Singapore

    Tiffin Room

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    The Tiffin Room, a part of Raffles history since 1892, is royalty amongst the top Indian restaurants in Singapore. It serves authentic North Indian food in Singapore in an elegant setting. Taste the delicious keema curry, served with biryani.

    The jingha kebab has jumbo prawns marinated in yoghurt and rose powder, grilled to perfection. The aesthetic mera dabba (my tiffin) is a meal served in customised copper tiffins.

    Opening hours: Open daily, 12pm to 1.30pm, 6:30pm to 9pm

    How to get there: Nearest train station: Bugis/City Hall MRT (5-minute walk)

    GupShup

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    GupShup blends Indian street flavours and cultural delicacies. GupShup boasts a warm and inviting ambience with its radiant sunshine-themed decor. The mellow amber hues and impeccable lighting create an Instagram-worthy experience for visitors.

    Curries, tandoori bites, aromatic kebabs, and other dishes found here make up the best Indian food in Singapore. Try the bhindi amchur and dahi lotus papdi chaat. Try desserts like gulab jamun and rasmalai to sweeten your dining experience.

    Opening hours: Closed on Mon. Tues to Sun, 12pm to 10pm.

    How to get there: Nearest train station: Farrer Park MRT (3-minute walk)

    Firangi Superstar

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    Firangi Superstar is a fine-dining restaurant in Singapore that modernises Indian cuisine. It is a love letter brought to life, where the owners have crafted an enchanting ode to the mesmerizing allure of India. The owners have curated a whimsical space that reflects their love for the culture, resulting in a haven that feels straight out of a romantic movie.

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    Before indulging in the culinary delights, take a moment to appreciate the breathtaking architecture that draws inspiration from cities like Kashmir, Chennai, Bombay, and Rajasthan. Every detail has been carefully considered, creating interiors that exude a cinematic quality and transport you to another world. Step into one of the four distinct rooms, including the Officer's Club, Old Railway Room, Elephant Palace, and Jungle Lodge, each offering a unique and immersive dining experience.

    Try the Indian saddle. It's a lamb porterhouse coated in delicious tandoori spices that will melt in your mouth. Don't miss the Beirut bhatura, traditional fried bread with hummus and chana masala (chickpea curry).

    Opening hours: Closed on Sun. Mon to Sat, 12pm to 2.30pm, 5.30pm to 12am

    How to get there: Nearest train station: Outram Park MRT (6-minute walk)

    Thevar

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    Nestled amidst Keong Saik Road's vibrant atmosphere, Thevar is a contemporary Indian restaurant bestowed with the prestigious one-Michelin star in 2021. Under the culinary direction of Chef Mano Thevar, this charming shophouse eatery invites guests to indulge in a memorable dining experience, offering limited bar seats, cosy indoor tables, and outdoor seating arrangements.

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    At Thevar, the culinary journey reaches new heights with dishes like the crispy scale French bass-polichathu, flawlessly paired with the Madras crab curry rice. The interplay of flavours leaves diners enchanted, as they find themselves torn between the fish's sublime tastes and the rice's aromatic allure.

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    While Thevar proudly holds its Michelin Star, the restaurant remains refreshingly unpretentious, providing a fine-dining experience within a casual and relaxed ambience. Thevar sets the stage for an unforgettable dining experience, where the contemporary setting merges seamlessly with flavours and attention to detail.

    Opening hours: Tues to Sat, 5.30pm to 11pm. Closed on Sun & Mon.

    How to reach: Nearest train station: Outram Park MRT (4-minute walk)

    Revolver

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    Revolver, a contemporary Indian grill restaurant, boasts an elegantly designed industrial-chic space that exudes sophistication. The open-kitchen concept, where the counter seats reside, offers guests a glimpse into the lives of skilled chefs as they expertly handle tandoors, woodfire grills, and bincho grills.

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    Before diving into the menu, mentioning the sublime cocktails at Revolver is essential. Crafted with layers of flavours rather than being one-dimensional, these cocktails are a true delight and worth savouring. With three fixed menus to choose from, including the comprehensive 9-course 'Experience tasting' menu, the 8-course ''Discovery menu, and a 'Vegetarian' menu, Revolver caters to diverse preferences.

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    Vegetarians, you guys aren't left out. As a vegetarian-friendly establishment, Revolver embraces the essence of Indian cuisine. The culinary journey begins with the chef's signature stuffed courgette flowers, gently grilled, and filled with a creamy cottage cheese mash. Another must-try is the pulled pork and gruyère lulchette, a delectable street food-inspired dish featuring a naan stuffed with flavourful cheese and accompanied by a coconut masala.

    Opening hours: Tues to Wed, 6pm to 10.30pm, Thurs to Sat, 11.45am to 2.30pm, 6pm to 10.30pm, Closed on Sun & Mon

    How to reach: Nearest train station: Tanjong Pagar MRT (3-minute walk)

    Ms. Maria & Mr. Singh

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    Ms Maria and Mr Singh is a captivating tale that unfolds through a fictional love story between a Mexican girl and an Indian boy. This narrative seamlessly translates into an eclectic menu, reflecting the harmonious blend of cultures and traditions.

    Renowned chef Gaggan Anand brings his expertise to create a menu that showcases home-style Mexican and Indian cooking, resulting in a delightful fusion of flavours.

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    Upon entering the restaurant, you'll be drawn in by the subtle neon signage adorning the window, inviting you into a cosy and intimate space. The ceiling adorned with floating traditional saree fabrics adds a whimsical touch, while the rustic charm is accentuated by the presence of pampas grass on the walls.

    For the adventurous palate, the Maria Singh Fish Tacos are a must-try. This unique twist on traditional fish tacos features barramundi fish marinated in Ms Maria's secret fiery marinade and Mr Singh's herbaceous marinade. Encased in perilla leaf instead of the typical taco shell, these flavourful creations are a true culinary delight.

    Opening hours: Tues to Thurs, 6pm to 10.30pm, Fri, 12pm to 3:30pm, 6pm to 12am, Sat & Sun, 12pm to 3:30pm, 6pm to 10.30pm. Closed on Mon

    How to reach: Nearest train station : Maxwell MRT (5-minute walk)

    Best Indian-Muslim Food in Singapore

    Srisun Express

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    Srisun Express is a popular Indian restaurant in Singapore, known for its Indian-Muslim cuisine. Open 24 hours, it is the perfect spot for a late-night supper. They offer a selection of dishes, such as nasi goreng, mee goreng, kway teow goreng, and maggi goreng, and of course, the ultimate favourite of Singaporeans, fluffy pieces of roti prata. Wash it all down with a cup of teh tarik and you're all good to go.

    Opening hours: Open 24 hours

    Springleaf Prata

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    Springleaf Prata Place is perfect for delicious Indian-Muslim food, particularly their prata. Each year, they introduce a speciality prata featuring in-house-made chicken sausage, sauteed onions, sauerkraut, and a special curry sauce on the side.

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    The Plaster Blaster, a prata version of eggs benedict, is a crowd favourite. The lamb shank biryani is also a great choice for those seeking something heartier.

    Opening hours: Varies according to outlet

    Al-Azhar

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    Al-Azhar is a popular Indian-Muslim eatery in Singapore known for its diverse menu. They offer a wide range of dishes, including pratas, naans, murtabak, nasi goreng, kuay teow goreng, ayam goreng, continental food and Thai-Chinese food. What sets Al-Azhar apart is that it's open 24/7, making it a go-to spot for a late-night snack.

    Opening hours: Varies according to outlet

    Zam Zam

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    Established in 1908, Zam Zam is a well-known Muslim restaurant in Singapore, where you'll find a variety of nasi kandar-style curries. However, the star of the show is the murtabak. The Singaporean version of murtabak combines Arab and Indian flavours, spices, and cooking techniques, making it a must-try dish.

    Additionally, Zam Zam has a long-standing rivalry with the neighbouring Victory restaurant, adding a touch of excitement and competition to the culinary scene in Singapore.

    Opening hours: Open daily, 7am to 11pm

    How to get there: Nearest train station: Bugis MRT (8 to 10-minute walk)

    Samy's Curry

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    Samy’s Curry accommodates 300 people and has a spacious and inviting atmosphere with plenty of natural light. The restaurant has played a significant role in popularising the iconic dish known as fish head curry. While they may not have invented the dish, their culinary expertise and unique preparation methods have supercharged its popularity among locals and visitors alike.

    Served piping hot in a clay pot, this delectable dish features a succulent fish head cooked to perfection with a blend of aromatic spices, fragrant herbs, and fresh vegetables. The result is a delicious curry with a rich flavour profile, guaranteed to satisfy even the most discerning palates.

    Opening hours: Mon to Sun, 11am to 3pm, 6pm to 10pm. Closed on Tues

    How to get there: Nearest train station: Orchard Boulevard MRT (20 to 25-minute walk)

    Islamic Restaurant

    Islamic Restaurant has been a stalwart in the food business for an impressive 96 years. Established in 1921 by founder Mr. Abdul Rahiman, a revered chef for the Alsagoff family, the restaurant is now managed by Mr. Kalil, the third generation family member. By blending traditional techniques with modern elements, Islamic Restaurant has stayed relevant and competitive in the ever-evolving F&B industry. Their mission has always been to recreate the exceptional quality of food that made them renowned in Singapore.

    Stepping into the restaurant, guests are greeted with an eclectic mix of captivating pictures and antiques adorning the walls, creating a unique ambience that sets it apart from the typical 'prata shops'. One cannot miss the star of their menu, the legendary Nasi Briyani, renowned for its fragrant curry and the perfect blend of sour and spicy flavours that delicately infuse every grain of rice. Accompanied by generous portions of tender and flavorful chicken, each bite is an experience that leaves a lasting impression.

    Opening hours: Open daily, 10am to 10pm

    How to reach: Nearest train station: Bugis MRT (6-minute walk)

    Sakunthala's

    Established in 1997, Sakunthala's Restaurant is owned and operated by a group of four siblings who lovingly named the establishment after their mother. Originally focusing on South Indian cuisine, the restaurant gradually expanded to include North Indian dishes and obtained halal certification. Setting a new milestone in the culinary scene, Sakunthala's Restaurant became the first Indian eatery in Singapore to introduce Chinese cuisine, earning a reputation for its fresh and live seafood offerings.

    Sakunthala's Restaurant proudly presents a diverse menu featuring South Indian, North Indian, and Chinese delicacies. Their expertise lies in South Indian street food, delectable live seafood, and succulent tandoori meats and bread from the North. The dishes consistently impress with their impeccable execution and delightful flavours. Notable highlights include the chicken biryani (SGD $10.50), an enticing blend of biryani rice, chicken masala, and spicy egg masala.

    Opening hours: Varies according to outlet

    Best Mid-Range Indian Restaurants in Singapore

    MTR

    MTR is one of the top South Indian restaurants in Singapore, known for its delicious vegetarian dishes. Bringing its fame and tradition from India, MTR has a long-standing history and is one of the oldest restaurants in Singapore.

    Their legacy of culinary excellence dates back several decades, and they have maintained their commitment to quality and taste. This rich heritage adds an extra layer of charm to the dining experience, immersing guests in the essence of South Indian cuisine.

    They serve some of the best dosas in Singapore. Try their rava idli and pudi masala dosa. We also recommend the badam kesari bhath, a yellow dessert made with saffron and semolina.

    Opening hours: Tues to Fri, 8.30am to 3pm, 5.30pm to 9.30pm, Sat & Sun, 8.30am to 3.30pm, 5.30pm to 10pm. Closed on Mon

    How to get there: Nearest train station: Farrer Park MRT (2-minute walk)

    The Banana Leaf Apolo

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    This mid-range restaurant is ideal for people seeking the best Indian food in Singapore, offering affordable and delicious dishes for over 40 years. The intriguing origin of the restaurant's name adds a touch of nostalgia and creativity to the dining experience.

    Paying homage to Indian dining traditions, the name "Banana Leaf" signifies the traditional way of enjoying a meal. Meanwhile, the inclusion of "Apolo" reflects the ambitious aspirations of the founder, aiming to propel the restaurant's success to new heights, just like the iconic Apollo moon landing.

    They provide a range of dishes from both North and South India, including tandoori chicken, fried fish, and mutton masala. The fish head curry is a must-try, known for its flavourful taste. Remember to explore their variety of sambals too.

    Opening hours: Varies according to outlet

    Chettynad Curry Palace

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    Chettynad Curry Palace is one of the best South Indian Restaurants in Singapore. One must-try dish at Chettynad Curry Palace is their chicken biryani. This rice dish is made with basmati rice, tender chicken pieces, and a blend of spices. The restaurant also offers a range of other dishes such as butter chicken, lamb curry, and vegetable korma.

    Opening hours: Open daily, 10am to 10pm

    How to get there: Nearest train station: Jalan Besar MRT (1-minute walk)

    Jaggi's Northern Indian Cuisine

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    Jaggi's is one of the best places to find hearty North Indian food in Singapore. The chicken tikka masala is bold and fiery, featuring juicy chicken in a tomato-spiked curry. The tandoori fish is moist and well-balanced, complemented by a lime wedge. Don't miss the gobi masala, where the spices enhance the cauliflower's natural sweetness.

    At Jaggi's, you'll also appreciate the convenience of self-service at the front counter, allowing you to customise your dining experience and indulge in the delectable North Indian cuisine at your own pace.

    Opening hours: Open daily, 11am to 10:30pm

    How to get there: Nearest train station: Little India MRT (5 to 10-minute walk)

    Chat Masala

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    Chat Masala offers some of the best Indian food in Singapore. It has been satisfying appetites for over a decade with its selection of North Indian, South Indian, and fusion dishes. This place has got you covered with the rich flavours of Mysore mutton and butter chicken.

    Opening hours: Tues to Sun, 12pm to 2:30pm, 6pm to 10pm. Closed on Mon

    How to get there: Nearest train station: Bedok MRT (take bus 137 from Exit A)

    Muthu's Curry

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    Muthu’s Curry offers a satisfying dining experience in Singapore without breaking the bank. The name 'Muthu' holds a special meaning as it translates to 'pearl' in Tamil, symbolizing the preciousness and excellence that Muthu's Curry brings to its delectable Indian culinary offerings in Singapore.

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    One dish that is a must-try at Muthu's Curry is their fish head curry. From their tender tandoori chicken to their flavourful chicken biryani, every dish at Muthu's Curry showcases the authentic flavours of Indian cuisine.

    Opening hours: Open daily, 10:30am to 10:30pm

    How to get there: Nearest train station: Farrer Park MRT (8-minute walk)

    The Maha Co

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    The Maha Co is a unique culinary establishment offering a blend of Mexican and Indian flavours. Co-founded by local rapper Yung Raja and Quan Ong, the founder of Gorilla Press, The Maha Co has quickly become a popular destination for food enthusiasts seeking innovative fusion cuisine.

    One of the standout dishes to sample is the Crispy Chicken + Cucumber Yoghurt Dosa-Taco priced at $6.50. Accompanied by tortilla chips and vegetable curry, this dish features perfectly fried and delightfully crispy chicken chunk. The addition of the refreshing cucumber yoghurt provides a pleasant balance to the overall richness of the dish.

    Another menu highlight is the Lamb DOSA-dilla priced at $7.50. This new addition immediately captivates your taste buds from the very first bite. The lamb rendang is expertly prepared, resulting in juicy and succulent meat bursting with flavours. At The Maha Co, you can expect a delightful fusion of Mexican and Indian cuisine that showcases the culinary expertise of its co-founders.

    Opening hours: Mon to Weds, 10.30am to 8.30pm, Thurs, 10.30am to 8pm, Sat, 11am to 4.30pm, Sun, 11am to 4pm

    How to reach: Nearest train station: One-North MRT (5-minute walk)

    Best Budget-Friendly Indian Restaurants in Singapore

    Komala Vilas

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    Komala Vilas is one of the best Indian vegetarian restaurants in Singapore that has gained a loyal following.

    In a special gesture, Singapore's Prime Minister Mr. Lee Hsien Loong and India's Prime Minister Mr. Narendra Modi came together on November 23, 2015, to share a meal at Komala Vilas, paying tribute to the restaurant's rich legacy and its significance in Singapore's culinary landscape.

    The menu at Komala Vilas offers a diverse selection of dosai, vadai, with an array of more than 20 delicious options. Here, you will also find the best naan in Singapore. Do indulge in their masala dosa.

    Opening hours: Open daily, 7am to 10:30pm (including public holidays)

    How to get there: Nearest train station: Little India MRT (6-minute walk)

    Ananda Bhavan

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    Ananda Bhavan is one of the most popular South Indian restaurants in Singapore.

    Their masala dosa stands out as a crowd favourite. This crispy rice and lentil crepe is generously filled with potato masala and served with tangy sambar and coconut chutney. Its popular set meals include vegetarian biryani, but the real draw lies in dishes like the boli and pani puri.

    Opening hours: Varies according to outlet

    Gandhi Restaurant

    Gandhi Restaurant is a fuss-free eatery that prides itself on offering generous portions of affordable and delectable South Indian food. Embracing tradition, their meals are served on banana leaves, and the restaurant is halal-certified. The menu offers a range of options, with their signature masala being a crowd favourite. This can be enjoyed with tender mutton or chicken, delivering a burst of satisfying flavour. Notably, Gandhi Restaurant recently caught the attention of food enthusiast Mark Wiens, who featured it in a video on YouTube.

    Opening hours: Open daily, 11:15am to 11pm

    How to get there: Nearest train station: Little India MRT (5 to 10-minute walk)

    Annalakshmi

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    Annalakshmi, a unique restaurant in Singapore, serves its food in a simple buffet spread where guests are encouraged to pay any amount they wish. The buffet comprises a variety of vegetarian Indian food ranging from dal and sabzi cooked to perfection.

    Beyond its culinary offerings, Annalakshmi has made a significant impact on the community by helping the less fortunate through its "Eat as You Wish, Give as You Feel" concept.

    Despite the freedom to pay as little as one can, it is important to support this noble initiative by contributing as much as possible, as it allows Annalakshmi to continue its mission of providing sustenance to those in need and promoting the spirit of compassion and generosity.

    Opening hours: Tues to Sun, 11.30am to 3pm, 6pm to 9pm. Closed on Mon

    How to get there: Closest train station: Shenton Way MRT (6-minute walk)

    Madras New Woodlands

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    Madras New Woodlands is a humble and unpretentious eatery thawitht has garnered a reputation as one of the best South Indian Restaurants in Singapore. Despite its accolades, the restaurant maintains a down-to-earth atmosphere, focusing on delivering authentic and delicious food rather than lavish decor or extravagant presentations. It is a place where the emphasis is placed on the quality and flavours of the dishes rather than on opulence. It offers one of the best dosas in Singapore and stands out with its authenticity. Taste the oversized masala dosa here. Pair it with their chutneys and dhal curry condiments for a culinary fiesta. (map)

    Opening hours: Open daily, 7:30am to 10:30pm

    How to get there: Nearest train station: Little India MRT (7-minute walk)

    Make sure you're equipped to explore Singapore like a pro after checking out these incredible restaurants:

    To ensure you plan your trip like a seasoned traveller, here are some essential tips:

    Get an EZ Link Card for public transport

    The EZ-Link card has become a go-to solution for secure cashless transactions. Grab an EZ-Link card for a smoother experience navigating Singapore's public transportation system.

    Stay connected on Singapore's fastest 4G network

    When you arrive in Singapore, consider picking up a 5G Tourist SIM Card. With this card, you'll enjoy a whopping 100GB of data and more as you explore the vibrant city-state.

    Learn about the Indian community in Singapore

    The Indian community is a prominent part of the city's multicultural fabric. To truly engage in the rich Indian culture, we recommend exploring the Indian Heritage Centre, one of the best budget-friendly museums you can check out in Singapore.

    Commonly Asked Questions

    Is Indian food easily available in Singapore?

    Yes, Indian food is readily available in Singapore with numerous Indian restaurants and food stalls across the city. The options include vegetarian and non-vegetarian restaurants and cover everything from budget restaurants to fine dining.

    Are these Indian restaurants suitable for vegetarians?

    Yes, many of the top Indian restaurants in Singapore offer a wide range of vegetarian options for different dietary preferences.

    Are reservations required at these Indian restaurants?

    It is recommended to make reservations, especially during peak hours. This secures a table at these popular Indian restaurants.

    Do these Indian restaurants offer delivery or takeaway services?

    Yes, most of them provide delivery and takeaway services.

    Do these Indian restaurants accommodate food allergies or dietary restrictions?

    Yes, many of them accommodate food allergies and dietary restrictions. It is recommended to inform the staff in advance so they can make suitable arrangements to meet your needs.

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    Written by Joel Conceicao

    Joel has a serious addiction to mountain hiking and is a bona fide beach bum. Inspired by Anthony Bourdain to travel fearlessly, he has explored from the Himalayas to the Andaman Sea, honing over a decade's worth of travel writing experience.

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