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Hacienda La Danesa produces dairy, cacao and teak with over 145 years of rich heritage and history, located about an hour drive from Guayaquil, Ecuador. Family-owned and managed by the third generation Olsen family, the farm offers a unique selection of tailor-made activities for guests, including horseback riding trails, cacao plantation and hands-on artisan chocolate making and other hacienda-related programs such as Biking and Milking; all included in your rate. The menu is mostly traditional Ecuadorian cuisine mixed with a pinch of fresh international influence to bring exceptionally transcendent flavours to the table.
Naranjito
Hacienda La Danesa
USD 244.18