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Food Museums: Culatello di Zibello Museum
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Free cancellation
Food Museums: Culatello di Zibello Museum
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Highlights
Embark on a culinary journey to Parma and satisfy your inner foodie with a visit to the Culatello di Zibello Museum. Delve into the rich history and traditions behind the world's most delectable cured meat, Culatello. Discover the unique micro-climate of the region and the dedicated producers who have preserved this delicious slice of Parma heritage for centuries. Choose to indulge in a tasting experience and savour the end-product during an immersive museum visit.
Explore local culture and tradition in the most delicious way possible – with a visit to the Culatello di Zibello Food Museum!
Learn about this luxury pork product and the unique region of Parma that has produced it for centuries in a stylish museum built for immersion
Opt for a tasting and dive snout-first into some delicious samples of Culatello – if you're feeling hungry for even more local culture, you can combine your visit with one of the other nearby museums, like the Parmigiano Reggiano Museum
What's included
INCLUDED
Admission to the Culatello of Zibello Museum
Tasting (if add-on is selected)
Admission to the Antica Corte Pallavicina Relais (if add-on is selected)
Admission to all 7 Food Museums (if the Musei del Cibo Card is selected)
Discounts in restaurants (if the Musei del Cibo Card is selected)
Additional information
Must Know
Choose the added Musei del Cibo Card for access to all seven food museums
Pre Purchase
Children under 6 and disabled visitors (+ carer) get in for free, please select a free ticket for them
The Musei del Cibo Card is valid for one year after purchase
Usage
Show your smartphone ticket at the entrance.
Good To Know
Wheelchair Access: Yes
Audio Guide Languages: English, Italian, French
Food Museums:
Culatello di Zibello Museum
Felino Salami Museum: Strada al Castello 1, 43035 Felino
Parma Ham Museum: Via Bocchialini 7, 43013 Langhirano
Parmigiano Reggiano Museum: Via Volta 5, 43019 Soragna
Pasta Museum: Ingresso in Strada Giarola 11, 43044 Collecchio
Wine Museum: Piazza Gramsci, 43044 Sala Baganza
Tomato Museum: Strada Giarola 11, 43044 Collecchio
Discounts (if the Musei del Cibo Card is selected):
10% at restaurant Corte di Giarola
10% at restaurant Museo del Prosciutto di Parma
10% at the Bottega of Museo del Prosciutto di Parma
10% on the Laboratori del Cibo workshops, organised by all the museums
Opening Hours
Sunday : Start time: 10:00 - End Time: 18:00.
Monday : Start time: 10:00 - End Time: 18:00.
Tuesday : Start time: 10:00 - End Time: 18:00.
Wednesday: Start time: 10:00 - End Time: 18:00.
Thursday : Start time: 10:00 - End Time: 18:00.
Friday : Start time: 10:00 - End Time: 18:00.
Saturday : Start time: 10:00 - End Time: 18:00.
Location
Venue
Culatello di Zibello Museum, Strada Palazzo due Torri, 3, 43016
Meeting Point
Strada Palazzo due Torri, 3
Provider
I Musei del Cibo
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