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Sardinian Chef Luisa Dore, who has years of Michelin restaurant experience, invites you to her beautiful home in the buzzing port district of Leith, Edinburgh. In the relaxed setting of the chef's Edinburgh home, dine on an array of Italian canapés, followed by an 8-course tasting menu inspired by her family's Sardinian cooking traditions and recipes.
In the perfect setting for a true supper club experience, hear about the places and cultures that influenced Luisa's dishes and recipes.
Guests are welcome to BYOB. (Bring your own drinks)
EH6 6JL
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