Naples Pizza Making Class with tastings-Do Eat Better Experience
Naples Pizza Making Class with tastings-Do Eat Better Experience
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Don’t leave Naples without finding out how to make your own authentic Neapolitan pizza. During the cooking class, you’ll be supported by a Master Pizzaiolo (a professional pizza maker) that will guide you step by step through the process of making the most loved Italian food. Learn how to make the two classiest recipes of Neapolitan pizza, the Margherita and the Marinara ones, using fresh ingredients picked with the Master Pizzaiolo at the local market before class. Once the pizza is ready, enjoy it with your classmates in this beautiful location in the city center and get ready to be surprised by this mouth-watering exquisiteness. Gain insight into Italian culture and learn how to cook authentic and traditional foods, bring with you home a piece of Napoli!
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Mammina Napoli
We chose the most loved traditional recipe, following the suggestions of local Maestri Pizzaioli and we will share their secrets for amazing preparations with you: our mission is to spread the culinary tradition of our beautiful city Naples and to create experiences which are one of a kind. What you can expect to learn (and taste!) in our Naples Pizza Making class: Pizza Margherita or Pizza Marinara: is a typical Napolitan pizza, made with San Marzano tomatoes, mozzarella fior di latte, fresh basil, salt and extra-virgin olive oil. Its unique flavour depends on the leavening and baking: you will learn all this and so much more at the Naples Pizza Making class! In addition, before the class, you will taste a special appetizer with bruschetta, crocchè and wine/beer.
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Do Eat Better Experience