• While feeling the change of the seasons, you can taste exquisite food as well
• The Japanese-style simple space provides a peaceful atmosphere and gives you a relaxing time
• Close to Tenjin Minami Subway Station, convenient transportation

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ーRestaurant introductionー

"Shirokane Nishida" has received one Michelin star. The chef has been trained
in famous restaurants and cooks different dishes in the four seasons for you
to taste. Offering a selection of delicacies, you can experience Japanese
cuisine with all five senses. Featuring dishes based on carefully selected
Wagyu beef, as well as top-quality ingredients such as crab and eel selected
according to the season, we offer a gourmet course that reflects the changes
in the seasons. In this quiet restaurant, you can enjoy the luxury of unique
Japanese cuisine with exquisite details and seasonal ingredients.

ーProject introductionー

• Seasonal Omakase course
  
  2 appetizers, soup, sashimi, fried food, grilled food, carefully selected
  Wagyu beef dishes, main course, seasonal fruits, drinks

  
  

• Seasonally selected Omakase course
  
  2 appetizers, soup, sashimi, fried food, grilled food, carefully selected
  Wagyu beef dishes, shark fin, main course, seasonal fruits, drinks

  
  

• Children's course
  
  sashimi, meat dishes, fish dishes, tamagoyaki, vegetable dishes