Michelin 3-Star Restaurant, HAJIME YONEDA | Osaka, Japan
Michelin three-star HAJIME YONEDA French cuisine set menu - Package options: Chef’s customized classic set menu
Guests in the same group must order the same package.
Our store does not accept reservations and admission for children under the age of 17 (inclusive). If there are children under the age of 17 on site, no service or refund will be provided. Please note.
From
Michelin three-star HAJIME YONEDA French cuisine set menu - Package options: Chef's customized set menu
Guests in the same group must order the same package.
Our store does not accept reservations and admission for children under the age of 17 (inclusive). If there are children under the age of 17 on site, no service or refund will be provided. Please note.
From
Michelin three-star HAJIME YONEDA French cuisine set menu - Package options: Chef’s custom-made classic vegetarian set meal
Guests in the same group must order the same package.
Our store does not accept reservations and admission for children under the age of 17 (inclusive). If there are children under the age of 17 on site, no service or refund will be provided. Please note.
From
Highlights
- A three-star Michelin restaurant has been selected by Michelin for many years in a row, setting a record for being the fastest restaurant in the world to obtain three stars since its opening.
- Selected as Asia's Top 50 Restaurants for many years in a row, it attracts an endless stream of gourmets from home and abroad.
- Innovative cuisine that challenges "common sense". Cuisine measured in millimeters has transcended the scope of cuisine and entered the realm of art.
- HAJIME is a restaurant run by Hajime Yoneda. Based on the idea of "creating a truly first-class restaurant", the restaurant officially opened in Osaka in May 2008.
The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.
ーRestaurant introductionー
"HAJIME" is a restaurant run by Hajime Yoneda based on the idea of "creating
a truly first-class restaurant". It officially opened in Osaka in May 2008.
HAJIME restaurant adheres to a unique innovative concept and an uncompromising
spirit of inquiry; relying on precise scientific and technological means, it
pays attention to every detail and cooks delicious dishes. The aesthetic ideas
conveyed by HAJIME's worldview coincide with chef Hajime Yoneda's own
aesthetic views on the beauty of harmony and balance between nature, the earth
and the universe. You can fully experience nature, be grateful to the earth,
and feel the fragility of life or the work of art itself. The unparalleled
gourmet feast will show you the life and growth of a gourmet and will leave
you lingering and impressed.
ーPackage introductionー
- Chef’s customized classic set menu
- Chef's customized set menu
- Chef’s custom-made classic vegetarian set meal
The content is for reference only, the actual information provided by the
store shall prevail.
What's included
INCLUDED
NOT INCLUDED
Additional information
- Our store does not accept reservations and admission for children under 18 years old. If there are children under 18 years old on site, no service or refund will be provided. Please note.
- Seats cannot be assigned and will be arranged by the store receptionist on the day.
- The set menu is for reference only and the ingredients may change due to the season. The actual meal content is subject to what is available on that day.
- Please go to the merchant on time. If you are more than 15 minutes late, the reservation may be canceled by the merchant, and any fees paid by the customer cannot be refunded. If you arrive more than 15 minutes early, the merchant may refuse the guest to enter the store in advance and wait.
- Please dress appropriately and do not dress too casually (such as slippers, sandals, vests, shorts, suspenders, miniskirts, etc.). Pay special attention to the extremely strict dress requirements for French and Western restaurants. Male guests must wear a shirt with a collar on the upper body. or jacket, and the lower body must be worn with trousers (no jeans) and socks.
- If the guest fails to truthfully provide the reservation information (including but not limited to the number of reservations does not match the actual number of people, the number and age of minors are not provided), or fails to comply with Japanese dining etiquette (including but not limited to making loud noises, fighting, smoking, and drinking alcohol in the restaurant) , webcasting or other activities that may affect the dining of others) shall be borne by the guests themselves.
Location
Provider
Hajime