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This private gastronomic tour is a great opportunity for you to live a fantastic experience in learning how to cook one of the most typical Bahian dishes - the "fish moqueca"! We will visit a local market to know about the typical ingredients and then, go to the Museum of Bahian Gastronomy. Near there, we will attend a local cooking class hosted by a Bahian expert chef.
Sao Joaquim market
Museu da Gastronomia Baiana
Pelourinho
Carlos Eduardo Barbosa
USD 208.17