From
Sign up to enjoy 10% off your first 2 bookingsT&Cs apply
Guided visit to the winery and ageing cellars followed by a guided tasting of a selection of our best wines and lunch with gastronomic specialities prepared with raw ingredients from Tuscan excellences.
This dinner begins with a selection of antipasto toscano, followed by a pasta course and then a traditional Tuscan main dish and a side prepared by Barbara and of course ends with dessert.
Vegetarian and gluten-free menu options are available with advance notice.
Minimum 2 clients
Via Imprunetana per Pozzolatico, 210
Lanciola Wine & Restaurant
USD 85.86