Unfailing private dinner designed for all those who cannot eat gluten but who love Italian and Florentine cuisine. Private, customizable, super safe created and cooked by your personal chef graduated from AIC (Italian Celiac Association) with ministerial authorization of the ASL (Local Sanitalia Company). Allergies are a very important and very serious problem, so for some time now I have decided to recreate the best traditional gluten-free dishes with taste but in absolute safety. Ravioli, rustic spaghetti, focaccia, bread, bruschetta, succulent meat and vegetable dishes, so good that you will not be able to find any difference with dishes prepared with traditional ingredients. Being a lover of cooking and having spent a lot of time in traditional local recipes, in the history of gastronomy (I am an archaeologist with a master's degree in "Evolution of traditional food") I could not refrain from wanting to offer this opportunity to my guests. For a romantic dinner, a family gathering or a group of friends this is your dinner. The "chef's house" will welcome you making you feel in total comfort, in an environment dedicated only to you!