Thessaloniki, the capital of Northern Greece and the second-largest city in the country, offers a rich blend of ancient history and modern life. With a history spanning from classical antiquity to the present day, the city preserves its heritage through its architecture, gastronomy, local life, and archaeological monuments. Among its 15 UNESCO heritage sites, the city provides numerous opportunities to explore its most significant landmarks and cultural highlights. Thessaloniki is also recognized by UNESCO as one of the most Creative Cities of Gastronomy in the world, a title that reflects the city’s diverse culinary heritage. The city’s gastronomic scene is a blend of flavors from Greece, the Balkans, and beyond, influenced by its rich history and multicultural past. Thessaloniki is famous for its street food culture, which includes delicious dishes such as koulouri (sesame-covered bread rings), and its vibrant cafe culture, where locals gather to enjoy coffee and conversation.