Amalfi Coast: Prepare fresh pasta, mozzarella and tiramisu
Amalfi Coast: Prepare fresh pasta, mozzarella and tiramisu
From
Private cooking lesson
From
Highlights
You will be welcomed in an authentic farmhouse, overlooking the upper part of the Amalfi Coast. This farm has a breathtaking view of the Amalfi Coast. This farm has been cared for for centuries by one of the oldest dynasties of the village, the Acampora family. This farm has also been a place of inspiration for the famous poet Salvatore Di Giacomo, who while staying in this heavenly place wrote the famous Neapolitan poem "Luna d'Agerola". During the experience the chef will teach you how to prepare a Tiramisu from scratch, using the famous Nonna Maria's recipe! After preparing the Tiramisu, you will relax while tasting our homemade wine. After that, we will prepare the fantastic mozzarella, coming from our cow's milk, raised and cared for on the farm. Afterwards, we will prepare some delicious noodles, having fun together. Finally, you will taste all the organic products, and you will savor the true taste of Italian food!If you have food restrictions, you must advise at the time of booking.
Itinerary
Via Radicosa, 42
Preparation of fresh pasta, following traditional recipes and culinary procedures of Mediterranean cuisine. Preparation of fiordilatte, a type of mozzarella coming from the milk of Agerola cows and famous throughout the world for its high quality. The milk we use comes from cows raised on the farm. Preparing tiramisu, having fun transforming a few classic ingredients into one of the most famous and tasty desserts in the world. Tasting of wines produced organically on the farm. Tasting of the food produced together during the cooking lesson. You will be able to visit one of the best views of the Amalfi Coast.
What's included
INCLUDED
NOT INCLUDED
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Additional information
Location
Provider
Giovanni's cooking classes