As the culinary heart of southwest India, and productive capital of peppers and spices since ancient times, Kerala has had a profound influence on the dishes here.
Kayra builds on Kerala’s venerable traditions, serving contemporary recipes with a rich mix of spices – central to the cuisine's identity – and modern aesthetics.
Beef features prominently here. Prices are reasonable and the industrial interior with brick design gives a modern and simple impression.
-What You Can Expect-
MICHELIN Selected 2024
𝐌𝐈𝐂𝐇𝐄𝐋𝐈𝐍 𝐆𝐮𝐢𝐝𝐞’𝐬 𝐏𝐨𝐢𝐧𝐭 𝐎𝐟 𝐕𝐢𝐞𝐰
As the culinary heart of southwest India, and productive capital of peppers
and spices since ancient times, Kerala has had a profound influence on the
dishes here. Kayra builds on Kerala’s venerable traditions, serving
contemporary recipes with a rich mix of spices – central to the cuisine's
identity – and modern aesthetics. Beef features prominently here. Prices are
reasonable and the industrial interior with brick design gives a modern and
simple impression.
Kayra | Modern Indian