Join House of Taste Thai Cooking School for a 3.5-hour class crafting 4
delicious dishes. Create culinary delights, make new friends, and immerse
yourself in authentic Thai flavors!

• Shop fresh ingredients from a local market (Morning Class only) and learn how to cook Thai food from experienced chefs
• Prepare delicious Thai cuisine dishes such as red curry and mango sticky rice
• Choose a morning, afternoon, or evening class to best fit your schedule
• Learn how to carve mangoes to create edible work of arts (afternoon and evening classes only)

— What You Can Expect —

Learn about a variety of exotic Thai ingredients, including vegetables, rice,
herbs, and spices, as well as the art of preparing coconut milk and curry
paste from scratch. Spend two hours creating four delicious dishes and enjoy
each one while they're still hot and fresh. Get hands-on experience making
curry paste from scratch, and take home all the recipes to recreate this
gastronomic experience in the future.

Meet at the street level of BTS Asoke Exit 3 and MRT Sukhumvit Exit 3 to
explore the nearby market with a guided tour available for the morning class.
During this tour, you'll browse for the freshest ingredients to use in your
authentic Thai dishes. For the afternoon and evening classes, meet at House of
Taste Thai Cooking School in Sukhumvit 4 and indulge in a mango carving
session.

— Important Info —

• Location: House of Taste Thai Cooking School (Sukhumvit 4)

• Address: Link

  
  

• Time slots:
  
  - 8:30 am-12:00 pm
  
  - 1:00 pm-4:30 pm
  
  - 5:30 pm-9:00 pm

  
  

• The meeting point for Morning Class: Meet at the street floor of BTS Asoke Exit 3 and MRT Sukhumvit Exit 3

  
  
• The meeting point for Afternoon and Evening Class: Meet at the school in Sukhumvit 4

— Daily Menu —

• Monday
  
  • Thai Papaya Salad (Som Tum)
  
  • Stir-Fried Noodles with Shrimp (Pad-Thai)
  
  • Green Curry with Chicken
  
  • Mango Sticky Rice

  
  

• Tuesday
  
  • Spicy Coconut Soup with Chicken (Tom Kha Gai)
  
  • Thai Basil Chicken (Pad Krapow Gai)
  
  • Red Curry with Chicken
  
  • Mango Sticky Rice

  
  

• Wednesday
  
  • Hot and Sour Soup with Shrimp (Tom Yum Goong)
  
  • Stir-fried Noodles with Chicken (Pad See Ew)
  
  • Green Curry with Chicken
  
  • Mango Sticky Rice

  
  

• Thursday
  
  • Minced Chicken Salad (Larb Gai)
  
  • Stir-Fried Noodles with Shrimp (Pad-Thai)
  
  • Panang Curry with Chicken
  
  • Mango Sticky Rice

  
  

• Friday
  
  • Thai Papaya Salad (Som Tum)
  
  • Thai Basil Chicken (Pad Krapow Gai)
  
  • Red Curry with Chicken
  
  • Mango Sticky Rice

  
  

• Saturday
  
  • Spicy Coconut Soup with Chicken (Tom Kha Gai)
  
  • Stir-Fried Noodles with Shrimp (Pad-Thai)
  
  • Green Curry with Chicken
  
  • Mango Sticky Rice

  
  

• Sunday
  
  • Hot and Sour Soup with Shrimp (Tom Yum Goong)
  
  • Stir-fried Noodles with Chicken (Pad See Ew)
  
  • Panang Curry with Chicken
  
  • Mango Sticky Rice

  
  

Remark : We can provide substitute ingredients for vegetarian, halal, kosher
and for allergy people.

Please note that the market tour is available for only the morning class but for the afternoon and evening classes would be the mango craving instead.

— Additional Info —

• Please notify us in the "Note" section when booking if you require vegetarian, Halal, or Kosher meals
• This itinerary is not suitable for travelers who are accompanying only
• Children under age 7 are not recommended for participation, please consider before booking
• Children (age 7 or older) are charged the same as adults