Pisa Food Tour - Do Eat Better Experience
Pisa Food Tour - Do Eat Better Experience
Food Tour + Special Drink Card
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Pisa Food Tour - Do Eat Better Experience
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Highlights
Pisa food tour is a walking tour around the center of Pisa. The tourist is guided by a "Foodie", a local "buddy" able to explain every detail of the selected restaurants, their preparations, and the relevant history/curiosities and he will make try the real pisano taste and flavours.
Do Eat Better Experience tours are a mix of high-quality gastronomy as a way of showing Italian culture and lifestyle and a walking experience together with a local friend. This is the reason why we accept small groups only: we want to focus on a genuine exchange and give to each tourist the highest attention possible.
Please, note that the tour is always run in English and Italian; other languages upon request.
Itinerary
Piazza Giuseppe Garibaldi(Pass by)
Admission Ticket FreeMeet your guide at the meeting point, the food adventure begins! We always choose the best dishes, aiming to introduce you to our traditions, suggest the best restaurants and make you live the best culinary experience ever.Lungarno Antonio Pacinotti(Pass by)
Admission Ticket FreeOur food tour starts with the famous Tuscan cured meats along with a glass of fine red wine in the framework of one of the oldest wine bars of the city.Palazzo Agostini or dell'Ussero or Red(Pass by)
Admission Ticket FreeAfter that, you will taste the not-to-be-missed Pici. Pici is a traditional Tuscan pasta made by hand-rolling thick, rustic strands of dough, resembling a thicker version of spaghetti; often served with hearty sauces, such as meat ragu or simple olive oil, garlic, and cheese. Its chewy texture and ability to absorb rich sauces make it a beloved dish in Tuscan cuisine.Piazza Dante Alighieri(Pass by)
Admission Ticket FreeIn a lively eatery, you get the chance to taste other local dishes: breed stew or Uccelletto style beans with sausage. Simply delicious!Ponte di Mezzo(Pass by)
Admission Ticket FreeHowever, Pisa is also famous for “cecina.” In a pizzeria, you can taste this delicious flat focaccia, obtained by mixing chickpea flour with water, salt and olive oil.Lungarno Antonio Pacinotti(Pass by)
Admission Ticket FreeWhat better way to greet each other than with a sweet note? Whether it's ice cream or a typical local cake, you'll end the tour with a delicious dessert. A nice goodbye!
What's included
INCLUDED
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Additional information
Location
Provider
Do Eat Better Experience
MYR 402.98
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